Morrisons

Chocolate spread — Calories, Nutrition & Ingredients

400 g UPC 5010251450429 Chocolate spreads Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 548per 100 g
Protein: 4.7 gper 100 g
Carbs: 58.1 gper 100 g
Fat: 32.8 gper 100 g

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Per 100 g, Chocolate spread has 548 calories, 4.7 g protein and 32.8 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: low HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 32.80 g per 100 g (red above 17.50 g)
Saturates: 5.10 g per 100 g (red above 5 g)
Sugars: 53.30 g per 100 g (red above 22.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical values	Per 100 g
Energy	2293 kJ / 548 kcal
Fat	32.8 g
of which saturates	5.1 g
Carbohydrate	58.1 g
of which sugars	53.3 g
Protein	4.7 g
Salt	0.20 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

548 calories in 100 g

Protein4.7 g

Carbohydrates58.1 g

Sugars53.3 g

Added sugars41.8 g

Fat32.8 g

Saturated fat5.1 g

Sodium80 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Chocolate spread

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Ingredients

Butter, Cocoa paste, Emulsifier, Fat reduced cocoa powder, Flavouring, Lecithins, Palm oil, Potato starch, Rapeseed oil, Skimmed milk, Sugar, Sunflower lecithin, Vegetable oil, Whey powder

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Chocolate spread?

Per 100 g of Chocolate spread there are 548 calories.

How much protein is in Chocolate spread?

Per 100 g of Chocolate spread there are 4.7 g protein.

How many carbohydrates are in Chocolate spread?

Per 100 g of Chocolate spread there are 58.1 g carbohydrates. Of which 53.3 g sugars.

How much sugar is in Chocolate spread?

Per 100 g of Chocolate spread there are 53.3 g sugars.

How much sodium (salt) is in Chocolate spread?

Per 100 g of Chocolate spread there are 80.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Chocolate spread?

The main ingredients in Chocolate spread are: Butter, Cocoa paste, Emulsifier, Fat reduced cocoa powder, Flavouring.

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Level of processing

Processed

14 ingredients · 1 food additive

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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