Iceland

Scotch pancakes — Calories, Nutrition & Ingredients

UPC 5010482633660 Crepes And Galettes Updated 16 Oct 2026

Scotch pancakes
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
254per 100 g
Protein
5.5 gper 100 g
Carbs
46 gper 100 g
Fat
5 gper 100 g

Where to buy

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Per 100 g, Scotch pancakes has 254 calories, 5.5 g protein and 5 g fat.

Label highlights: Fat: medium Saturates: low Sugars: medium Salt: medium HFSS Contains Milk

Nutrition

Typical valuesPer 100 g
Energy 1063 kJ / 254 kcal
Fat 5 g
of which saturates 0.4 g
Carbohydrate 46 g
of which sugars 16.7 g
Protein 5.5 g
Salt 0.90 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein5.5 g
Carbohydrates46 g
Sugars16.7 g
Added sugars20.4 g
Fat5 g
Saturated fat0.4 g
Sodium360 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Scotch pancakes

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Acidity regulator, Calcium carbonate, Calcium propionate, Citric acid, Diphosphates, Golden Syrup, Iron, Nicotinic acid, Potassium sorbate, Preservative, Rapeseed oil, Salt, Sodium carbonates, Sugar, Thiamin, V E240G 8 Scotch Pancakes, Water, Wheat flour, Whey powder

Allergens

Contains: Milk

May contain: 8 scotch pancakes 8 pancakes made with golden syrup, Golden syrup

Frequently asked questions

How many calories are in Scotch pancakes?

Per 100 g of Scotch pancakes there are 254 calories.

How much protein is in Scotch pancakes?

Per 100 g of Scotch pancakes there are 5.5 g protein.

How many carbohydrates are in Scotch pancakes?

Per 100 g of Scotch pancakes there are 46.0 g carbohydrates. Of which 16.7 g sugars.

How much sugar is in Scotch pancakes?

Per 100 g of Scotch pancakes there are 16.7 g sugars.

How much sodium (salt) is in Scotch pancakes?

Per 100 g of Scotch pancakes there are 360.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Scotch pancakes?

The main ingredients in Scotch pancakes are: Acidity regulator, Calcium carbonate, Calcium propionate, Citric acid, Diphosphates.

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Level of processing

4
Highly Processed
19 ingredients · 7 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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