Iceland

Steak Cut Chips — Calories, Nutrition & Ingredients

UPC 5010482662134 Updated 16 Oct 2026

Steak Cut Chips
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
195per 100 g
Protein
3.3 gper 100 g
Carbs
34.5 gper 100 g
Fat
4.1 gper 100 g

Where to buy

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Per 100 g, Steak Cut Chips has 195 calories, 3.3 g protein and 4.1 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: low

Nutrition

Per 100 g
Energy 816 kJ / 195 kcal
Fat 4.1 g
of which saturates 0.5 g
Carbohydrate 34.5 g
of which sugars 3 g
Fibre 1.7 g
Protein 3.3 g
Salt 0.30 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

195 calories in 100 g
Protein3.3 g
Carbohydrates34.5 g
Sugars3 g
Added sugars0 g
Fibre1.7 g
Fat4.1 g
Saturated fat0.5 g
Cholesterol0 mg
Sodium120 mg
Calcium5.7 mg
Potassium346 mg
Iron0.3 mg
Vitamin A0 mcg
Vitamin C2.8 mg
Vitamin D0.0 mcg

Ingredient flags

Contains sunflower oil

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Steak Cut Chips

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Dextrin, Fat Energy, Flavouring, Modified potato starch, Potato, Rice flour, Salt, Sunflower oil

Frequently asked questions

How many calories are in Steak Cut Chips?

Per 100 g of Steak Cut Chips there are 195 calories.

How much protein is in Steak Cut Chips?

Per 100 g of Steak Cut Chips there are 3.3 g protein.

How many carbohydrates are in Steak Cut Chips?

Per 100 g of Steak Cut Chips there are 34.5 g carbohydrates. Of which 3.0 g sugars.

How much sugar is in Steak Cut Chips?

Per 100 g of Steak Cut Chips there are 3.0 g sugars.

How much sodium (salt) is in Steak Cut Chips?

Per 100 g of Steak Cut Chips there are 120.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Steak Cut Chips?

Per 100 g of Steak Cut Chips there are 1.733 g fibre. Fibre is important for digestive health.

What are the main ingredients in Steak Cut Chips?

The main ingredients in Steak Cut Chips are: Dextrin, Fat Energy, Flavouring, Modified potato starch, Potato.

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Level of processing

2
Minimally Processed
8 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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