Morrisons

Gnocchi — Calories, Nutrition & Ingredients

UPC 5010525094571 Potato gnocchi Updated 16 Oct 2026

Gnocchi
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
149per serving
Protein
2.6 gper 100 g
Carbs
33 gper 100 g
Fat
0.3 gper 100 g

Where to buy

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Per 100 g, Gnocchi has 149 calories, 2.6 g protein and 0.3 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium HFSS

Nutrition

Per 100 g
Energy 623 kJ / 149 kcal
Fat 0.3 g
of which saturates 0 g
Carbohydrate 33 g
of which sugars 0 g
Fibre 1.8 g
Protein 2.6 g
Salt 1.14 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

149 calories in 100 g
Protein2.6 g
Carbohydrates33 g
Sugars0 g
Added sugars0 g
Fibre1.8 g
Fat0.3 g
Saturated fat0 g
Cholesterol0 mg
Sodium456 mg
Calcium8.1 mg
Potassium312 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C2.1 mg
Vitamin D0.0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Gnocchi

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Acidity regulator, Corn flour, Corn starch, Lactic acid, Potato, Preservative, Rice flour, Salt, Sorbic acid, Turmeric powder

Frequently asked questions

How many calories are in Gnocchi?

Per 100 g of Gnocchi there are 149 calories.

How much protein is in Gnocchi?

Per 100 g of Gnocchi there are 2.6 g protein.

How many carbohydrates are in Gnocchi?

Per 100 g of Gnocchi there are 33.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Gnocchi?

Per 100 g of Gnocchi there are 0.0 g sugars.

How much sodium (salt) is in Gnocchi?

Per 100 g of Gnocchi there are 456.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Gnocchi?

Per 100 g of Gnocchi there are 1.8 g fibre. Fibre is important for digestive health.

What are the main ingredients in Gnocchi?

The main ingredients in Gnocchi are: Acidity regulator, Corn flour, Corn starch, Lactic acid, Potato.

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Level of processing

3
Processed
10 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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