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Chorley Cakes — Calories, Nutrition & Ingredients

4 UPC 5015753000011 Cakes Updated 16 Oct 2026

Chorley Cakes
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
420per 100 g
Protein
5.1 gper 100 g
Carbs
55 gper 100 g
Fat
19 gper 100 g

Where to buy

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Per 100 g, Chorley Cakes has 420 calories, 5.1 g protein and 19 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: low HFSS Contains GlutenContains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 19 g per 100 g (red above 17.50 g)
  • Saturates: 6.60 g per 100 g (red above 5 g)
  • Sugars: 28 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1757 kJ / 420 kcal
Fat 19 g
of which saturates 6.6 g
Carbohydrate 55 g
of which sugars 28 g
Protein 5.1 g
Salt 0.22 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

420 calories in 100 g
Protein5.1 g
Carbohydrates55 g
Sugars28 g
Added sugars5.6 g
Fat19 g
Saturated fat6.6 g
Sodium88.0 mg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Chorley Cakes

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Calcium carbonate, Calcium phosphates, Currants, Diphosphates, Emulsifier, Fortified wheat flour, Golden Syrup, Iron, Modified corn starch, Mono- and diglycerides of fatty acids, Nicotinic acid, Palm oil, Raising agent, Rapeseed oil, Salt, Skimmed milk, Sodium carbonates, Sugar, Sultana, Thiamin, Vegetable margarine, Water

Allergens

Contains: Gluten, Milk

May contain: Eggs, Gluten, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Frequently asked questions

How many calories are in Chorley Cakes?

Per 100 g of Chorley Cakes there are 420 calories.

How much protein is in Chorley Cakes?

Per 100 g of Chorley Cakes there are 5.1 g protein.

How many carbohydrates are in Chorley Cakes?

Per 100 g of Chorley Cakes there are 55.0 g carbohydrates. Of which 28.0 g sugars.

How much sugar is in Chorley Cakes?

Per 100 g of Chorley Cakes there are 28.0 g sugars.

How much sodium (salt) is in Chorley Cakes?

Per 100 g of Chorley Cakes there are 87.986 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Chorley Cakes?

The main ingredients in Chorley Cakes are: Calcium carbonate, Calcium phosphates, Currants, Diphosphates, Emulsifier.

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Nutrition breakdown

Macronutrients

Types of fat

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