Millions — Calories, Nutrition & Ingredients

UPC 5017375034757 Candies Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 410per 100 g
Carbs: 91 gper 100 g
Fat: 4.3 gper 100 g

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Per serving (55 g): 226 calories. Per 100 g: 410 calories, 4.3 g fat.

Label highlights: Fat: medium Sugars: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Sugars: 68 g per 100 g (red above 22.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 55 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	1715 kJ / 410 kcal	943 kJ / 226 kcal (11%)
Fat	4.3 g	2.4 g (3%)
of which saturates	—	—
Carbohydrate	91 g	50.0 g (19%)
of which sugars	68 g	37.4 g (42%)
Protein	—	—
Salt	—	—

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

410 calories in 100 g

Carbohydrates91 g

Sugars68 g

Added sugars0 g

Fat4.3 g

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Fruity Jellies Protein 0 g · 2 kcal per 100 g

−68 g sugars−408 calories
Asda Jelly Protein 1.4 g · 12 kcal per 100 g

−67.5 g sugars−398 calories
Wibble Strawberry Jelly Protein 0 g · 12.8 kcal per 100 g

−64.9 g sugars−397 calories

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.