Thingies — Calories, Nutrition & Ingredients
- Calories
- 489per 100 g
- Protein
- 5.8 gper 100 g
- Carbs
- 63.9 gper 100 g
- Fat
- 17.5 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Thingies has 489 calories, 5.8 g protein and 17.5 g fat.
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 2046 kJ / 489 kcal |
| Fat | 17.5 g |
| of which saturates | 2 g |
| Carbohydrate | 63.9 g |
| of which sugars | 1.7 g |
| Protein | 5.8 g |
| Salt | 0 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Thingies
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Acid, Acidity regulator, Citric acid, Corn, Dextrose, E262Ii Acidity Regulator, Flavour enhancer, Monosodium glutamate, Rapeseed oil, Rice flour, Salt, Sodium diacetate, Trag 1 93 0 22, Vinegar Seasoning
Frequently asked questions
How many calories are in Thingies?
Per 100 g of Thingies there are 489 calories.
How much protein is in Thingies?
Per 100 g of Thingies there are 5.8 g protein.
How many carbohydrates are in Thingies?
Per 100 g of Thingies there are 63.9 g carbohydrates. Of which 1.68 g sugars.
How much sugar is in Thingies?
Per 100 g of Thingies there are 1.68 g sugars.
How much sodium (salt) is in Thingies?
Per 100 g of Thingies there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
What are the main ingredients in Thingies?
The main ingredients in Thingies are: Acid, Acidity regulator, Citric acid, Corn, Dextrose.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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