Tesco

Crispy Potatoes — Calories, Nutrition & Ingredients

UPC 5053526799717 Potatoes Updated 16 Oct 2026

Crispy Potatoes
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
146per serving
Protein
2.5 gper 100 g
Carbs
25.8 gper 100 g
Fat
3 gper 100 g

Where to buy

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Per serving (100 g): 146 calories. Per 100 g: 146 calories, 2.5 g protein, 3 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Portion size: 100 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 611 kJ / 146 kcal 611 kJ / 146 kcal (7%)
Fat 3 g 3 g (4%)
of which saturates 0.3 g 0.3 g (2%)
Carbohydrate 25.8 g 25.8 g (10%)
of which sugars 0.2 g 0.2 g (0%)
Fibre 2.9 g 2.9 g
Protein 2.5 g 2.5 g (5%)
Salt 0.25 g 0.25 g (4%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

146 calories in 100 g
Protein2.5 g
Carbohydrates25.8 g
Sugars0.2 g
Added sugars0.1 g
Fibre2.9 g
Fat3 g
Saturated fat0.3 g
Cholesterol0 mg
Sodium98 mg
Calcium5.8 mg
Potassium346 mg
Iron0.3 mg
Vitamin A0 mcg
Vitamin C2.7 mg
Vitamin D0.0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Crispy Potatoes

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Ingredients

Dextrin, Dextrose, Potato, Potato starch, Rice flour, Salt, Sunflower oil, Turmeric

Frequently asked questions

How many calories are in Crispy Potatoes?

Per 100 g of Crispy Potatoes there are 146 calories.

How much protein is in Crispy Potatoes?

Per 100 g of Crispy Potatoes there are 2.5 g protein.

How many carbohydrates are in Crispy Potatoes?

Per 100 g of Crispy Potatoes there are 25.8 g carbohydrates. Of which 0.2 g sugars.

How much sugar is in Crispy Potatoes?

Per 100 g of Crispy Potatoes there are 0.2 g sugars.

How much sodium (salt) is in Crispy Potatoes?

Per 100 g of Crispy Potatoes there are 98.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Crispy Potatoes?

Per 100 g of Crispy Potatoes there are 2.9 g fibre. Fibre is important for digestive health.

What are the main ingredients in Crispy Potatoes?

The main ingredients in Crispy Potatoes are: Dextrin, Dextrose, Potato, Potato starch, Rice flour.

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Level of processing

2
Minimally Processed
8 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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