Asda

Plain Bagel — Calories, Nutrition & Ingredients

5 x 85g UPC 5057172612833 Bagel breads Updated 16 Oct 2026

Plain Bagel
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
265per 100 g
Protein
9.3 gper 100 g
Carbs
51 gper 100 g
Fat
1.7 gper 100 g

Where to buy

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Per serving (80 g): 212 calories. Per 100 g: 265 calories, 9.3 g protein, 1.7 g fat.

Label highlights: Fat: low Saturates: low Sugars: medium Salt: medium

Nutrition

Portion size: 80 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1109 kJ / 265 kcal 887 kJ / 212 kcal (11%)
Fat 1.7 g 1.4 g (2%)
of which saturates 0.3 g 0.2 g (1%)
Carbohydrate 51 g 40.8 g (16%)
of which sugars 5.3 g 4.2 g (5%)
Fibre 3.4 g 2.7 g
Protein 9.3 g 7.4 g (15%)
Salt 0.59 g 0.47 g (8%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

265 calories in 100 g
Protein9.3 g
Carbohydrates51 g
Sugars5.3 g
Added sugars2.6 g
Fibre3.4 g
Fat1.7 g
Saturated fat0.3 g
Cholesterol0.0 mg
Sodium236 mg
Calcium21.8 mg
Potassium223 mg
Iron1.4 mg
Vitamin A0.3 mcg
Vitamin C0.1 mg
Vitamin D0.1 mcg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Plain Bagel

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Ascorbic acid, Barley malt flour, Calcium carbonate, Calcium propionate, Coarse Maize Flour, Flour treatment agent, Fortified wheat flour, Iron, Nicotinic acid, Preservative, Rapeseed oil, Rye flour, Salt, Spirit vinegar, Sugar, Thiamin, Water, Wheat gluten, Yeast

Frequently asked questions

How many calories are in Plain Bagel?

Per 100 g of Plain Bagel there are 265 calories.

How much protein is in Plain Bagel?

Per 100 g of Plain Bagel there are 9.3 g protein.

How many carbohydrates are in Plain Bagel?

Per 100 g of Plain Bagel there are 51.0 g carbohydrates. Of which 5.3 g sugars.

How much sugar is in Plain Bagel?

Per 100 g of Plain Bagel there are 5.3 g sugars.

How much sodium (salt) is in Plain Bagel?

Per 100 g of Plain Bagel there are 236.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Plain Bagel?

Per 100 g of Plain Bagel there are 3.4 g fibre. Fibre is important for digestive health.

What are the main ingredients in Plain Bagel?

The main ingredients in Plain Bagel are: Ascorbic acid, Barley malt flour, Calcium carbonate, Calcium propionate, Coarse Maize Flour.

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Level of processing

4
Highly Processed
19 ingredients · 4 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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