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farmhouse wholemeal — Calories, Nutrition & Ingredients

UPC 5057172980734 Sliced breads Updated 16 Oct 2026

farmhouse wholemeal
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
226per 100 g
Protein
12 gper 100 g
Carbs
37 gper 100 g
Fat
2.2 gper 100 g

Where to buy

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Per 100 g, farmhouse wholemeal has 226 calories, 12 g protein and 2.2 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium Contains GlutenContains Soybeans

Nutrition

Typical valuesPer 100 g
Energy 946 kJ / 226 kcal
Fat 2.2 g
of which saturates 0.5 g
Carbohydrate 37 g
of which sugars 3.1 g
Fibre 6.3 g
Protein 12 g
Salt 0.76 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

226 calories in 100 g
Protein12 g
Carbohydrates37 g
Sugars3.1 g
Added sugars0.7 g
Fibre6.3 g
Fat2.2 g
Saturated fat0.5 g
Sodium304 mg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy farmhouse wholemeal

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Ingredients

Ascorbic acid, Barley malt flour, Calcium carbonate, Calcium propionate, Cereals containing gluten, Emulsifier, Flour treatment agent, Fortified wheat flour, Iron, Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, Nicotinic acid, Palm fat, Palm oil, Preservative, Rapeseed oil, Salt, Soya flour, Spirit vinegar, Sugar, Thiamin, Water, Wheat protein, Yeast

Allergens

Contains: Gluten, Soybeans

May contain: Gluten

Frequently asked questions

How many calories are in farmhouse wholemeal?

Per 100 g of farmhouse wholemeal there are 226 calories.

How much protein is in farmhouse wholemeal?

Per 100 g of farmhouse wholemeal there are 12.0 g protein.

How many carbohydrates are in farmhouse wholemeal?

Per 100 g of farmhouse wholemeal there are 37.0 g carbohydrates. Of which 3.1 g sugars.

How much sugar is in farmhouse wholemeal?

Per 100 g of farmhouse wholemeal there are 3.1 g sugars.

How much sodium (salt) is in farmhouse wholemeal?

Per 100 g of farmhouse wholemeal there are 304.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in farmhouse wholemeal?

Per 100 g of farmhouse wholemeal there are 6.3 g fibre. Fibre is important for digestive health.

What are the main ingredients in farmhouse wholemeal?

The main ingredients in farmhouse wholemeal are: Ascorbic acid, Barley malt flour, Calcium carbonate, Calcium propionate, Cereals containing gluten.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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