Richmond 12 thick pork sausages — Calories, Nutrition & Ingredients
- Calories
- 249per 100 g
- Protein
- 10 gper 100 g
- Carbs
- 9.8 gper 100 g
- Fat
- 17.4 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (43 g): 107 calories. Per 100 g: 249 calories, 10 g protein, 17.4 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Saturates: 6.98 g per 100 g (red above 5 g)
- Salt: 3.66 g per 100 g (red above 1.50 g)
Nutrition
Portion size: 43 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1041 kJ / 249 kcal | 448 kJ / 107 kcal (5%) |
| Fat | 17.4 g | 7.5 g (11%) |
| of which saturates | 7.0 g | 3.0 g (15%) |
| Carbohydrate | 9.8 g | 4.2 g (2%) |
| of which sugars | 1.4 g | 0.6 g (1%) |
| Fibre | 1.6 g | 0.7 g |
| Protein | 10 g | 4.3 g (9%) |
| Salt | 3.66 g | 1.57 g (26%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Richmond 12 thick pork sausages
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Diphosphates, Guar gum, Pork, Pork fat, Rusk, Salt, Sodium alginate, Soy protein, Stabiliser, Water, Wheat, Wheat starch
Frequently asked questions
How many calories are in Richmond 12 thick pork sausages?
Per 100 g of Richmond 12 thick pork sausages there are 249 calories.
How much protein is in Richmond 12 thick pork sausages?
Per 100 g of Richmond 12 thick pork sausages there are 10.0 g protein.
How many carbohydrates are in Richmond 12 thick pork sausages?
Per 100 g of Richmond 12 thick pork sausages there are 9.767 g carbohydrates. Of which 1.395 g sugars.
How much sugar is in Richmond 12 thick pork sausages?
Per 100 g of Richmond 12 thick pork sausages there are 1.395 g sugars.
How much sodium (salt) is in Richmond 12 thick pork sausages?
Per 100 g of Richmond 12 thick pork sausages there are 1462.791 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Richmond 12 thick pork sausages?
Per 100 g of Richmond 12 thick pork sausages there are 1.628 g fibre. Fibre is important for digestive health.
What are the main ingredients in Richmond 12 thick pork sausages?
The main ingredients in Richmond 12 thick pork sausages are: Diphosphates, Guar gum, Pork, Pork fat, Rusk.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Richmond
Nutrition facts for other products from Richmond:
- Chicken Sausages
- Meat free honey roast ham style slices
- Richmond meat free sausages
- 8 thick Pork Sausages
- 12 Thin Pork Sausages
- SINCE 1889 RICHMOND The Nation's Favourite TM 2 Sa