Tesco

Free from gluten Chocolate Coated Cake Slices — Calories, Nutrition & Ingredients

UPC 5059697770234 Chocolate cakes Updated 16 Oct 2026

Free from gluten Chocolate Coated Cake Slices
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
452per 100 g
Protein
5.6 gper 100 g
Carbs
54.4 gper 100 g
Fat
23.2 gper 100 g

Where to buy

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Per 100 g, Free from gluten Chocolate Coated Cake Slices has 452 calories, 5.6 g protein and 23.2 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 23.20 g per 100 g (red above 17.50 g)
  • Saturates: 8.60 g per 100 g (red above 5 g)
  • Sugars: 43.98 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 1891 kJ / 452 kcal
Fat 23.2 g
of which saturates 8.6 g
Carbohydrate 54.4 g
of which sugars 44.0 g
Fibre 1.6 g
Protein 5.6 g
Salt 0.18 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

452 calories in 100 g
Protein5.6 g
Carbohydrates54.4 g
Sugars44.0 g
Added sugars50.3 g
Fibre1.6 g
Fat23.2 g
Saturated fat8.6 g
Cholesterol66.2 mg
Sodium72 mg
Calcium110 mg
Potassium322 mg
Iron2.7 mg
Vitamin A43.2 mcg
Vitamin C0.7 mg
Vitamin D1.0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Free from gluten Chocolate Coated Cake Slices

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cocoa butter, Cocoa paste, Disodium diphosphate, Egg, Emulsifier, Fat reduced cocoa powder, Glycerol, Humectant, Lactose, Lecithins, Milk chocolate, Milkfat, Mono- and diglycerides of fatty acids, Partially inverted sugar syrup, Polyglycerol esters of fatty acids, Potassium hydrogen carbonate, Raising agent, Rapeseed oil, Rice flour, Skimmed milk, Sodium hydrogen carbonate, Sodium stearoyl-2-lactylate, Soya lecithin, Sugar, Tapioca, Thickener, Xanthan gum

Allergens

May contain: Nuts, Peanuts

Frequently asked questions

How many calories are in Free from gluten Chocolate Coated Cake Slices?

Per 100 g of Free from gluten Chocolate Coated Cake Slices there are 452 calories.

How much protein is in Free from gluten Chocolate Coated Cake Slices?

Per 100 g of Free from gluten Chocolate Coated Cake Slices there are 5.6 g protein.

How many carbohydrates are in Free from gluten Chocolate Coated Cake Slices?

Per 100 g of Free from gluten Chocolate Coated Cake Slices there are 54.4 g carbohydrates. Of which 43.98 g sugars.

How much sugar is in Free from gluten Chocolate Coated Cake Slices?

Per 100 g of Free from gluten Chocolate Coated Cake Slices there are 43.98 g sugars.

How much sodium (salt) is in Free from gluten Chocolate Coated Cake Slices?

Per 100 g of Free from gluten Chocolate Coated Cake Slices there are 72.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Free from gluten Chocolate Coated Cake Slices?

Per 100 g of Free from gluten Chocolate Coated Cake Slices there are 1.6 g fibre. Fibre is important for digestive health.

What are the main ingredients in Free from gluten Chocolate Coated Cake Slices?

The main ingredients in Free from gluten Chocolate Coated Cake Slices are: Cocoa butter, Cocoa paste, Disodium diphosphate, Egg, Emulsifier.

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Level of processing

5
Ultra-Processed
27 ingredients · 9 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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