Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
The Fishmonger
Cod fishcakes
|
Birds Eye battered fish fillets | |
|---|---|---|
| Calories |
180 kcal
Lowest
|
232 kcal
|
| Protein |
10.3 g
Highest
|
9.7 g
|
| Fat |
7.6 g
Lowest
|
13.6 g
|
| Saturated fat |
1.1 g
Lowest
|
1.3 g
|
| Carbohydrates |
17.6 g
|
17.5 g
Lowest
|
| Sugars |
2.2 g
|
0.5 g
Lowest
|
| Sodium |
333 mg
Lowest
|
458 mg
|
| Ingredients | COD (Gadus morhua and/or Gadus macrocephalus) (38%) (_Fish_), POTATO (22%), Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, White Sauce [Double Cream (_Milk_), Water, Salt, Lemon Juice Concentrate, … | Alaska Pollock (FISH) (51%), Batter Coating*, Rapeseed Oil. *Batter Coating (Flour (WHEAT, Rice, Maize), Water, Starch (Potato, WHEAT), Salt, Raising Agents (Disodium Diphosphates, Sodium Carbonates), Palm Fat, Dextrose, Skimmed MILK … |
| Allergens | Fish, Gluten, Milk | Fish |