Maize Germ
What is Maize Germ?
Maize germ is the embryo of the maize (corn) kernel, which contains the plant's nutrients and oils. It is separated from the endosperm and hull during the milling process. The germ can then be further processed to extract maize germ oil.
Is Maize Germ vegan?
Maize Germ is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Maize Germ gluten-free?
Cereals containing gluten are a separate allergen category.
Is Maize Germ a major allergen?
Maize is not one of the 14 major allergens that UK law requires to be emphasised on food labels.
What is Maize Germ used for?
Maize germ is a source of oil and can be used in baking to add flavour and texture.
Is Maize Germ safe?
Maize germ itself is not a food additive and is not listed on the Register of Food Additive Authorisations.
Why it's used
Maize germ is a source of oil and can be used in baking to add flavour and texture. It is often found in breads, gluten-free products, and snacks like corn chips. Its presence contributes to the overall nutritional profile of the food.
Health notes
Maize germ itself is not a food additive and is not listed on the Register of Food Additive Authorisations. It is a natural component of maize. Like other grains, it contains fibre and nutrients.
Allergen info
Maize is not one of the 14 major allergens that UK law requires to be emphasised on food labels. Cereals containing gluten are a separate allergen category.
Foods that contain Maize Germ
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