Sugar Modified Maize Starch
What is Sugar Modified Maize Starch?
Sugar modified maize starch is a food ingredient derived from maize (corn). It is produced by chemically modifying maize starch to alter its properties, such as its viscosity, stability, or texture. This modification allows it to perform specific functions in food products.
Is Sugar Modified Maize Starch vegan?
Sugar Modified Maize Starch is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Sugar Modified Maize Starch a major allergen?
Maize is not one of the 14 major allergens that UK law requires to be emphasised on food labels.
What is Sugar Modified Maize Starch used for?
Manufacturers add modified maize starch to foods to act as a thickener, stabiliser, or emulsifier.
Is Sugar Modified Maize Starch safe?
Modified maize starch is authorised as a food additive in Great Britain and is listed on the Register of Food Additive Authorisations.
Why it's used
Manufacturers add modified maize starch to foods to act as a thickener, stabiliser, or emulsifier. It is commonly found in processed foods like sauces, soups, dairy products, baked goods, and confectionery, where it helps to improve texture and consistency.
Health notes
Modified maize starch is authorised as a food additive in Great Britain and is listed on the Register of Food Additive Authorisations. European food safety authorities have evaluated modified starches, and they are generally considered safe for consumption at typical levels. Evidence does not suggest adverse health effects from its use in food.
Allergen info
Maize is not one of the 14 major allergens that UK law requires to be emphasised on food labels. Therefore, modified maize starch is not considered a major allergen.
Foods that contain Sugar Modified Maize Starch
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