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6 Pork Sausages — Calories, Nutrition & Ingredients

6 sausages 400g UPC 5060055251548 Meats Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 227per 100 g
Protein: 15.6 gper 100 g
Carbs: 0.2 gper 100 g
Fat: 18 gper 100 g

Where to buy

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Per 100 g, 6 Pork Sausages has 227 calories, 15.6 g protein and 18 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 18 g per 100 g (red above 17.50 g)
Saturates: 6.40 g per 100 g (red above 5 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical values	Per 100 g
Energy	950 kJ / 227 kcal
Fat	18 g
of which saturates	6.4 g
Carbohydrate	0.2 g
of which sugars	0.2 g
Fibre	1.5 g
Protein	15.6 g
Salt	1.31 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

227 calories in 100 g

Protein15.6 g

Carbohydrates0.2 g

Sugars0.2 g

Added sugars0 g

Fibre1.5 g

Fat18 g

Saturated fat6.4 g

Sodium524 mg

Iron0 mg

Vitamin A0 mcg

Vitamin C0 mg

Ingredient flags

Contains added sugars or syrups

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy 6 Pork Sausages

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Lidl Lean Pork Fillet Protein 22.8 g · 121 kcal per 100 g

−5.5 g sat. fat−484 mg sodium−106 calories
Tesco British Lean Diced Beef Protein 20.7 g · 126 kcal per 100 g

−4.2 g sat. fat−428 mg sodium−101 calories
Waitrose 4 British Lamb extra trimmed lean leg steaks Protein 20.2 g · 153 kcal per 100 g

−2.9 g sat. fat−452 mg sodium−74 calories

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Antioxidant, Ascorbic acid, British And Irish Pork, Chickpea flour, Coriander, Corn flour, Dehydrated onion, Dextrose, Flavouring, Nutmeg, Pulse, Rice flour, Sea salt, Water, White pepper

Frequently asked questions

How many calories are in 6 Pork Sausages?

Per 100 g of 6 Pork Sausages there are 227 calories.

How much protein is in 6 Pork Sausages?

Per 100 g of 6 Pork Sausages there are 15.6 g protein.

How many carbohydrates are in 6 Pork Sausages?

Per 100 g of 6 Pork Sausages there are 0.2 g carbohydrates. Of which 0.2 g sugars.

How much sugar is in 6 Pork Sausages?

Per 100 g of 6 Pork Sausages there are 0.2 g sugars.

How much sodium (salt) is in 6 Pork Sausages?

Per 100 g of 6 Pork Sausages there are 524.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in 6 Pork Sausages?

Per 100 g of 6 Pork Sausages there are 1.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in 6 Pork Sausages?

The main ingredients in 6 Pork Sausages are: Antioxidant, Ascorbic acid, British And Irish Pork, Chickpea flour, Coriander.

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Level of processing

Processed

15 ingredients · 1 food additive

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Nutrition breakdown

Macronutrients

Types of fat

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