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Cheesecake New York with Caramelised Biscuit — Calories, Nutrition & Ingredients

160g UPC 5060425287979 Vanilla cheesecakes Updated 16 Oct 2026

Cheesecake New York with Caramelised Biscuit
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
349per 100 g
Protein
4 gper 100 g
Carbs
33.7 gper 100 g
Fat
22 gper 100 g

Where to buy

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Per serving (80 g): 279 calories. Per 100 g: 349 calories, 4 g protein, 22 g fat.

Label highlights: Fat: high Saturates: high Sugars: medium Salt: medium HFSS Contains EggsContains GlutenContains MilkContains Soybeans

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 22 g per 100 g (red above 17.50 g)
  • Saturates: 12.50 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 80 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1460 kJ / 349 kcal 1168 kJ / 279 kcal (14%)
Fat 22 g 17.6 g (25%)
of which saturates 12.5 g 10 g (50%)
Carbohydrate 33.7 g 27.0 g (10%)
of which sugars 21.2 g 17.0 g (19%)
Fibre 0.7 g 0.6 g
Protein 4 g 3.2 g (6%)
Salt 0.43 g 0.34 g (6%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

349 calories in 100 g
Protein4 g
Carbohydrates33.7 g
Sugars21.2 g
Added sugars20.7 g
Fibre0.7 g
Fat22 g
Saturated fat12.5 g
Sodium172 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cheesecake New York with Caramelised Biscuit

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidity regulator, Brisures De Biscuit Speculoos, Calcium carbonate, Cinnamon, Citric acid, Colza oil, Corn flour, Demerara sugar, Fortified wheat flour, Fromage blanc, Iron, Modified starch, Natural vanilla extract, Nicotinic acid, Palm oil, Potassium sorbate, Preservative, Raising agent, Salt, Single cream, Sodium hydrogen carbonate, Sugar syrup, Thiamin, Vegetable oil, Water

Allergens

Contains: Eggs, Gluten, Milk, Soybeans

May contain: Nuts, Soybeans

Frequently asked questions

How many calories are in Cheesecake New York with Caramelised Biscuit?

Per 100 g of Cheesecake New York with Caramelised Biscuit there are 349 calories.

How much protein is in Cheesecake New York with Caramelised Biscuit?

Per 100 g of Cheesecake New York with Caramelised Biscuit there are 4.0 g protein.

How many carbohydrates are in Cheesecake New York with Caramelised Biscuit?

Per 100 g of Cheesecake New York with Caramelised Biscuit there are 33.7 g carbohydrates. Of which 21.2 g sugars.

How much sugar is in Cheesecake New York with Caramelised Biscuit?

Per 100 g of Cheesecake New York with Caramelised Biscuit there are 21.2 g sugars.

How much sodium (salt) is in Cheesecake New York with Caramelised Biscuit?

Per 100 g of Cheesecake New York with Caramelised Biscuit there are 172.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Cheesecake New York with Caramelised Biscuit?

Per 100 g of Cheesecake New York with Caramelised Biscuit there are 0.7 g fibre. Fibre is important for digestive health.

What are the main ingredients in Cheesecake New York with Caramelised Biscuit?

The main ingredients in Cheesecake New York with Caramelised Biscuit are: Acidity regulator, Brisures De Biscuit Speculoos, Calcium carbonate, Cinnamon, Citric acid.

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Level of processing

4
Highly Processed
25 ingredients · 6 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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