Singapore Noodles Stir-fry Style — Calories, Nutrition & Ingredients
- Calories
- 286per 100 g
- Protein
- 4.8 gper 100 g
- Carbs
- 57.0 gper 100 g
- Fat
- 3.4 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (79 g): 226 calories. Per 100 g: 286 calories, 4.8 g protein, 3.4 g fat.
Nutrition
Portion size: 79 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1197 kJ / 286 kcal | 946 kJ / 226 kcal (11%) |
| Fat | 3.4 g | 2.7 g (4%) |
| of which saturates | — | — |
| Carbohydrate | 57.0 g | 45.0 g (17%) |
| of which sugars | — | — |
| Protein | 4.8 g | 3.8 g (8%) |
| Salt | — | — |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Singapore Noodles Stir-fry Style
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Black pepper, Cardamom, Carrot Puree, Cayenne Chilli Powder, Chili puree, Cinnamon, Coriander, Corn flour, Cumin, Dried carrot, Emulsifier, Fermented rice, Garlic, Ginger powder, Glaze, Maltose, Mirin, Mono- and diglycerides of fatty acids, Parsley, Rapeseed oil, Red bell pepper, Rice flour, Rice noodles, Sea salt, Sesame oil, Soy sauce, Soya bean, Spring onion, Star Anse, Tapioca, Turmeric, Vegetable Flavour Stock Powder, Water, Wheat, Yeast extract
Frequently asked questions
How many calories are in Singapore Noodles Stir-fry Style?
Per 100 g of Singapore Noodles Stir-fry Style there are 286 calories.
How much protein is in Singapore Noodles Stir-fry Style?
Per 100 g of Singapore Noodles Stir-fry Style there are 4.81 g protein.
How many carbohydrates are in Singapore Noodles Stir-fry Style?
Per 100 g of Singapore Noodles Stir-fry Style there are 56.962 g carbohydrates.
What are the main ingredients in Singapore Noodles Stir-fry Style?
The main ingredients in Singapore Noodles Stir-fry Style are: Black pepper, Cardamom, Carrot Puree, Cayenne Chilli Powder, Chili puree.
Level of processing
Nutrition breakdown
Macronutrients
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