Asda

Fajita Seasoning — Calories, Nutrition & Ingredients

UPC 5063089489932 Updated 16 Oct 2026

Calories
251per 100 g
Protein
2.0 gper 100 g
Carbs
54.6 gper 100 g
Fat
1.7 gper 100 g

Where to buy

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Per serving (30 g): 75 calories. Per 100 g: 251 calories, 2.0 g protein, 1.7 g fat.

Label highlights: Fat: low Saturates: low Sugars: low

Nutrition

Portion size: 30 g

Per 100 gPer portion (%RI*)
Energy 1052 kJ / 251 kcal 316 kJ / 75 kcal (4%)
Fat 1.7 g 0.5 g (1%)
of which saturates 0.3 g 0.1 g (0%)
Carbohydrate 54.6 g 16.4 g (6%)
of which sugars 2.2 g 0.7 g (1%)
Fibre 4.8 g 1.4 g
Protein 2.0 g 0.6 g (1%)
Salt 23.80 g 7.14 g (119%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

251 calories in 100 g
Protein2.0 g
Carbohydrates54.6 g
Sugars2.2 g
Added sugars0.9 g
Fibre4.8 g
Fat1.7 g
Saturated fat0.3 g
Cholesterol0 mg
Sodium9522 mg
Calcium35.1 mg
Potassium289 mg
Iron2.9 mg
Vitamin A0.0 mcg
Vitamin C0.3 mg
Vitamin D0.0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Fajita Seasoning

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Ingredients

1 Red, Anti-caking agent, Basil, Black pepper, Chili pepper, Cocoa powder, Corn starch, Cumin, Flavouring, Garlic, Hydrogenated fat, Hydrolysed corn protein, Lemon juice from concentrate, Maltodextrin, Onion, Paprika, Parsley, Per 100G 1, Potato starch, Rapeseed oil, Recycling Typical Values, Red bell pepper, Salt, Silicon dioxide, Slice 500G Chicken Strips, Sugar, Yeast extract

Frequently asked questions

How many calories are in Fajita Seasoning?

Per 100 g of Fajita Seasoning there are 251 calories.

How much protein is in Fajita Seasoning?

Per 100 g of Fajita Seasoning there are 2.006 g protein.

How many carbohydrates are in Fajita Seasoning?

Per 100 g of Fajita Seasoning there are 54.64 g carbohydrates. Of which 2.239 g sugars.

How much sugar is in Fajita Seasoning?

Per 100 g of Fajita Seasoning there are 2.239 g sugars.

How much sodium (salt) is in Fajita Seasoning?

Per 100 g of Fajita Seasoning there are 9521.752 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Fajita Seasoning?

Per 100 g of Fajita Seasoning there are 4.756 g fibre. Fibre is important for digestive health.

What are the main ingredients in Fajita Seasoning?

The main ingredients in Fajita Seasoning are: 1 Red, Anti-caking agent, Basil, Black pepper, Chili pepper.

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Level of processing

5
Ultra-Processed
27 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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