Sainsbury's

Nocellara Olives — Calories, Nutrition & Ingredients

UPC 5063334002565 Olives Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 219per 100 g
Protein: 1.2 gper 100 g
Carbs: 2.1 gper 100 g
Fat: 22.4 gper 100 g

Where to buy

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Per 100 g, Nocellara Olives has 219 calories, 1.2 g protein and 22.4 g fat.

Label highlights: Fat: high Sugars: low Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 22.40 g per 100 g (red above 17.50 g)
Salt: 2.81 g per 100 g (red above 1.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical values	Per 100 g
Energy	916 kJ / 219 kcal
Fat	22.4 g
of which saturates	—
Carbohydrate	2.1 g
of which sugars	0.5 g
Fibre	2 g
Protein	1.2 g
Salt	2.81 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

219 calories in 100 g

Protein1.2 g

Carbohydrates2.1 g

Sugars0.5 g

Added sugars0 g

Fibre2 g

Fat22.4 g

Sodium1125 mg

Ingredient flags

Contains canola / rapeseed oil

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Nocellara Olives

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Morrisons Feta salad Protein 5.8 g · 217 kcal per 100 g

−0.4 g sugars−469 mg sodium−2 calories
Meadow fresh Greek Feta Salad Protein 4.5 g · 218 kcal per 100 g

−0.4 g sugars−93 mg sodium−1 calories
The Deli Limited Edition Chimichurri Olives Protein 1.5 g · 191 kcal per 100 g

−0.5 g sugars−1121 mg sodium−28.1 calories

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Acidity regulator, Extra virgin olive oil, Green olive, Lactic acid, Nocellara Olives, Rapeseed oil, Salt, Sunflower oil

Frequently asked questions

How many calories are in Nocellara Olives?

Per 100 g of Nocellara Olives there are 219 calories.

How much protein is in Nocellara Olives?

Per 100 g of Nocellara Olives there are 1.2 g protein.

How many carbohydrates are in Nocellara Olives?

Per 100 g of Nocellara Olives there are 2.1 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in Nocellara Olives?

Per 100 g of Nocellara Olives there are 0.5 g sugars.

How much sodium (salt) is in Nocellara Olives?

Per 100 g of Nocellara Olives there are 1125.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Nocellara Olives?

Per 100 g of Nocellara Olives there are 2.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Nocellara Olives?

The main ingredients in Nocellara Olives are: Acidity regulator, Extra virgin olive oil, Green olive, Lactic acid, Nocellara Olives.

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Level of processing

Minimally Processed

8 ingredients · 1 food additive

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

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