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Breakfast Biscuits — Calories, Nutrition & Ingredients

UPC 7622202018671 Breakfast biscuit Updated 16 Oct 2026

Breakfast Biscuits
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
199per serving
Protein
8.1 gper 100 g
Carbs
68 gper 100 g
Fat
14 gper 100 g

Where to buy

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Per serving (45 g): 199 calories. Per 100 g: 443 calories, 8.1 g protein, 14 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: medium Salt: low

Nutrition

Portion size: 45 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1854 kJ / 443 kcal 834 kJ / 199 kcal (10%)
Fat 14 g 6.3 g (9%)
of which saturates 1.6 g 0.7 g (4%)
Carbohydrate 68 g 30.6 g (12%)
of which sugars 20 g 9 g (10%)
Fibre 6.4 g 2.9 g
Protein 8.1 g 3.6 g (7%)
Salt 0.22 g 0.10 g (2%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

443 calories in 100 g
Protein8.1 g
Carbohydrates68 g
Sugars20 g
Added sugars0 g
Fibre6.4 g
Fat14 g
Saturated fat1.6 g
Sodium87 mg
Calcium339 mg
Iron53 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Breakfast Biscuits

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ammonium carbonates, Bulking agent, Calcium carbonate, Emulsifier, Equivalent Whole Milk, Flavouring, Iron, Lecithins, Magnesium carbonate, Mineral Blend, Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, Oat flakes, Polydextrose, Raising agent, Rapeseed oil, Salt, Skimmed milk powder, Sodium carbonates, Soya lecithin, Spelt flour, Sugar, Wheat flour, Whole milk powder, Wholemeal barley flour, Wholemeal rye flour

Allergens

May contain: Eggs, Nuts, Sesame seeds

Frequently asked questions

How many calories are in Breakfast Biscuits?

Per 100 g of Breakfast Biscuits there are 443 calories.

How much protein is in Breakfast Biscuits?

Per 100 g of Breakfast Biscuits there are 8.1 g protein.

How many carbohydrates are in Breakfast Biscuits?

Per 100 g of Breakfast Biscuits there are 68.0 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Breakfast Biscuits?

Per 100 g of Breakfast Biscuits there are 20.0 g sugars.

How much sodium (salt) is in Breakfast Biscuits?

Per 100 g of Breakfast Biscuits there are 87.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Breakfast Biscuits?

Per 100 g of Breakfast Biscuits there are 6.4 g fibre. Fibre is important for digestive health.

What are the main ingredients in Breakfast Biscuits?

The main ingredients in Breakfast Biscuits are: Ammonium carbonates, Bulking agent, Calcium carbonate, Emulsifier, Equivalent Whole Milk.

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Level of processing

4
Highly Processed
25 ingredients · 7 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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