Sainsburys

Vegetable fingers — Calories, Nutrition & Ingredients

452g UPC 184953 Vegetable Fingers Updated 16 Oct 2026

Vegetable fingers
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
207per 100 g
Protein
5.3 gper 100 g
Carbs
28.1 gper 100 g
Fat
7.4 gper 100 g

Where to buy

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Per serving (25 g): 52 calories. Per 100 g: 207 calories, 5.3 g protein, 7.4 g fat.

Label highlights: Fat: medium Saturates: low Sugars: medium Salt: medium

Nutrition

Portion size: 25 g

Per 100 gPer portion (%RI*)
Energy 866 kJ / 207 kcal 217 kJ / 52 kcal (3%)
Fat 7.4 g 1.9 g (3%)
of which saturates 0.5 g 0.1 g (1%)
Carbohydrate 28.1 g 7.0 g (3%)
of which sugars 8.4 g 2.1 g (2%)
Fibre 3.4 g 0.8 g
Protein 5.3 g 1.3 g (3%)
Salt 0.66 g 0.17 g (3%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

207 calories in 100 g
Protein5.3 g
Carbohydrates28.1 g
Sugars8.4 g
Added sugars1.9 g
Fibre3.4 g
Fat7.4 g
Saturated fat0.5 g
Sodium264 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Vegetable fingers

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Ingredients

Batter, Breadcrumbs, Calcium carbonate, Carrot, Caster sugar, Cereals containing gluten, Corn flour, Fortified wheat flour, Iron, Nicotinic acid, Onion, Paprika, Pea, Pea fiber, Potato, Rye flour, Salt, Spirit vinegar, Sunflower oil, Sweetcorn, Thiamin, Water, Wheat gluten, White pepper, Yeast

Frequently asked questions

How many calories are in Vegetable fingers?

Per 100 g of Vegetable fingers there are 207 calories.

How much protein is in Vegetable fingers?

Per 100 g of Vegetable fingers there are 5.3 g protein.

How many carbohydrates are in Vegetable fingers?

Per 100 g of Vegetable fingers there are 28.1 g carbohydrates. Of which 8.4 g sugars.

How much sugar is in Vegetable fingers?

Per 100 g of Vegetable fingers there are 8.4 g sugars.

How much sodium (salt) is in Vegetable fingers?

Per 100 g of Vegetable fingers there are 264.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Vegetable fingers?

Per 100 g of Vegetable fingers there are 3.4 g fibre. Fibre is important for digestive health.

What are the main ingredients in Vegetable fingers?

The main ingredients in Vegetable fingers are: Batter, Breadcrumbs, Calcium carbonate, Carrot, Caster sugar.

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Level of processing

4
Highly Processed
25 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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