Crisps — Calories, Nutrition & Ingredients
- Calories
- 511per serving
- Protein
- 5.3 gper 100 g
- Carbs
- 63 gper 100 g
- Fat
- 26 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Crisps has 511 calories, 5.3 g protein and 26 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 26 g per 100 g (red above 17.50 g)
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 2138 kJ / 511 kcal |
| Fat | 26 g |
| of which saturates | 1.9 g |
| Carbohydrate | 63 g |
| of which sugars | 3.9 g |
| Protein | 5.3 g |
| Salt | 1.50 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Crisps
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Acid, Black pepper, Cinnamon, Citric acid, Corn, Dehydrated onion, Dextrose, Dried carrot, Emulsifier, High oleic sunflower oil, Mono- and diglycerides of fatty acids, Natural flavouring, Onion Extract, Oregano, Paprika, Rice flour, Roast Beef Flavour Seasoning, Sage, Salt, Sugar, Yeast
Frequently asked questions
How many calories are in Crisps?
Per 100 g of Crisps there are 511 calories.
How much protein is in Crisps?
Per 100 g of Crisps there are 5.3 g protein.
How many carbohydrates are in Crisps?
Per 100 g of Crisps there are 63.0 g carbohydrates. Of which 3.9 g sugars.
How much sugar is in Crisps?
Per 100 g of Crisps there are 3.9 g sugars.
How much sodium (salt) is in Crisps?
Per 100 g of Crisps there are 600.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
What are the main ingredients in Crisps?
The main ingredients in Crisps are: Acid, Black pepper, Cinnamon, Citric acid, Corn.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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