Beef Ravioli — Calories, Nutrition & Ingredients

UPC 20511654 Beef Dishes Updated 16 Oct 2026

Beef Ravioli
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
166per 100 g
Protein
4.2 gper 100 g
Carbs
29.7 gper 100 g
Fat
2.7 gper 100 g

Where to buy

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Per 100 g, Beef Ravioli has 166 calories, 4.2 g protein and 2.7 g fat.

Label highlights: Fat: low Saturates: low Sugars: medium Salt: medium HFSS

Nutrition

Typical valuesPer 100 g
Energy 695 kJ / 166 kcal
Fat 2.7 g
of which saturates 1.2 g
Carbohydrate 29.7 g
of which sugars 8.2 g
Protein 4.2 g
Salt 0.88 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

166 calories in 100 g
Protein4.2 g
Carbohydrates29.7 g
Sugars8.2 g
Added sugars0 g
Fat2.7 g
Saturated fat1.2 g
Sodium352 mg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Beef Ravioli

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Antioxidant, Ascorbic acid, Beef, Black pepper, Breadcrumbs Wheat Flour, Durum wheat semolina, Egg, Flavouring, Flavouring Yeast Extract, Ground Paprika, Modified Maize Starch, Onion Powder, Palm oil, Rice flour, Salt, Sugar, Tomatoes, Water, Yeast

Frequently asked questions

How many calories are in Beef Ravioli?

Per 100 g of Beef Ravioli there are 166 calories.

How much protein is in Beef Ravioli?

Per 100 g of Beef Ravioli there are 4.2 g protein.

How many carbohydrates are in Beef Ravioli?

Per 100 g of Beef Ravioli there are 29.7 g carbohydrates. Of which 8.2 g sugars.

How much sugar is in Beef Ravioli?

Per 100 g of Beef Ravioli there are 8.2 g sugars.

How much sodium (salt) is in Beef Ravioli?

Per 100 g of Beef Ravioli there are 352.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Beef Ravioli?

The main ingredients in Beef Ravioli are: Antioxidant, Ascorbic acid, Beef, Black pepper, Breadcrumbs Wheat Flour.

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Level of processing

4
Highly Processed
19 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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