Marks & Spencer Everything Grill Burger Buns

Marks — Calories, Nutrition & Ingredients

2 x 134g UPC 29350223 Hamburger buns Updated 16 Oct 2026

Marks
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
281per serving
Protein
9.9 gper 100 g
Carbs
40.9 gper 100 g
Fat
7.7 gper 100 g

Where to buy

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Per 100 g, Marks has 281 calories, 9.9 g protein and 7.7 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 1176 kJ / 281 kcal
Fat 7.7 g
of which saturates 1.3 g
Carbohydrate 40.9 g
of which sugars 4.4 g
Fibre 4 g
Protein 9.9 g
Salt 0.58 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein9.9 g
Carbohydrates40.9 g
Sugars4.4 g
Added sugars0.2 g
Fibre4 g
Fat7.7 g
Saturated fat1.3 g
Sodium232 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Marks

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Calcium carbonate, Corn flour, Dehydrated onion, Dextrose, Emulsifier, Invert sugar syrup, Iron, Maltodextrin, Muscavado Sugar, Nicotinic acid, Palm fat, Poppyseed, Rapeseed oil, Rowan Berry Extract, Sunflower oil, Tapioca, Thiamin, Wheat fiber, Wheat starch, Yeast

Frequently asked questions

How many calories are in Marks?

Per 100 g of Marks there are 281 calories.

How much protein is in Marks?

Per 100 g of Marks there are 9.9 g protein.

How many carbohydrates are in Marks?

Per 100 g of Marks there are 40.9 g carbohydrates. Of which 4.4 g sugars.

How much sugar is in Marks?

Per 100 g of Marks there are 4.4 g sugars.

How much sodium (salt) is in Marks?

Per 100 g of Marks there are 232.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Marks?

Per 100 g of Marks there are 4.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Marks?

The main ingredients in Marks are: Calcium carbonate, Corn flour, Dehydrated onion, Dextrose, Emulsifier.

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Level of processing

4
Highly Processed
20 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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