Sainsbury’s

Garlic Flatbread — Calories, Nutrition & Ingredients

210g UPC 385695 Flatbreads Updated 16 Oct 2026

Garlic Flatbread
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
133per serving
Protein
7.8 gper 100 g
Carbs
43.4 gper 100 g
Fat
5.0 gper 100 g

Where to buy

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Per serving (52.5 g): 133 calories. Per 100 g: 253 calories, 7.8 g protein, 5.0 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Salt: 2.17 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 52.5 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1060 kJ / 253 kcal 556 kJ / 133 kcal (7%)
Fat 5.0 g 2.6 g (4%)
of which saturates 1.7 g 0.9 g (4%)
Carbohydrate 43.4 g 22.8 g (9%)
of which sugars 2.7 g 1.4 g (2%)
Fibre 2.3 g 1.2 g
Protein 7.8 g 4.1 g (8%)
Salt 2.17 g 1.14 g (19%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

253 calories in 100 g
Protein7.8 g
Carbohydrates43.4 g
Sugars2.7 g
Added sugars0 g
Fibre2.3 g
Fat5.0 g
Saturated fat1.7 g
Cholesterol8.7 mg
Sodium869 mg
Calcium21.0 mg
Potassium195 mg
Iron1.4 mg
Vitamin A27.1 mcg
Vitamin C1.3 mg
Vitamin D0.1 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Garlic Flatbread

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Ingredients

Butter, Calcium carbonate, Carotene, Colour - color, Concentrated lemon juice, Cow's milk, Durum wheat semolina, Emulsifier, Flavouring, Fortified wheat flour, Garlic, Iron, Mono- and diglycerides of fatty acids, Nicotinic acid, Palm oil, Parsley, Rapeseed oil, Salt, Thiamin, Water, Yeast

Frequently asked questions

How many calories are in Garlic Flatbread?

Per 100 g of Garlic Flatbread there are 253 calories.

How much protein is in Garlic Flatbread?

Per 100 g of Garlic Flatbread there are 7.81 g protein.

How many carbohydrates are in Garlic Flatbread?

Per 100 g of Garlic Flatbread there are 43.429 g carbohydrates. Of which 2.667 g sugars.

How much sugar is in Garlic Flatbread?

Per 100 g of Garlic Flatbread there are 2.667 g sugars.

How much sodium (salt) is in Garlic Flatbread?

Per 100 g of Garlic Flatbread there are 868.571 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Garlic Flatbread?

Per 100 g of Garlic Flatbread there are 2.286 g fibre. Fibre is important for digestive health.

What are the main ingredients in Garlic Flatbread?

The main ingredients in Garlic Flatbread are: Butter, Calcium carbonate, Carotene, Colour - color, Concentrated lemon juice.

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Level of processing

4
Highly Processed
21 ingredients · 4 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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