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Chicken noodle soup — Calories, Nutrition & Ingredients

UPC 4088600079226 Soups Updated 16 Oct 2026

Chicken noodle soup
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
34per 100 g
Protein
0.8 gper 100 g
Carbs
6.5 gper 100 g
Fat
0.4 gper 100 g

Where to buy

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Per serving (200 g): 68 calories. Per 100 g: 34 calories, 0.8 g protein, 0.4 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Portion size: 200 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 142 kJ / 34 kcal 285 kJ / 68 kcal (3%)
Fat 0.4 g 0.8 g (1%)
of which saturates 0.2 g 0.4 g (2%)
Carbohydrate 6.5 g 12.9 g (5%)
of which sugars 0.8 g 1.6 g (2%)
Fibre 0.9 g 1.8 g
Protein 0.8 g 1.5 g (3%)
Salt 0.23 g 0.46 g (8%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

34 calories in 100 g
Protein0.8 g
Carbohydrates6.5 g
Sugars0.8 g
Added sugars0.5 g
Fibre0.9 g
Fat0.4 g
Saturated fat0.2 g
Sodium92 mg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Chicken noodle soup

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Ingredients

122Kj, Carotene, Chicken, Chicken fat, Colour - color, Durum wheat semolina, Egg white, Fenugreek, Flavouring, Guar gum, Modified corn starch, Noodle, Nutmeg, Onion, Paprika extract, Parsley, Red bell pepper, Salt, Spice extract, Sugar, Sweetcorn, Thickener, Water, Wheat flour

Allergens

May contain: Celery, Milk, Mustard, Soybeans

Frequently asked questions

How many calories are in Chicken noodle soup?

Per 100 g of Chicken noodle soup there are 34 calories.

How much protein is in Chicken noodle soup?

Per 100 g of Chicken noodle soup there are 0.75 g protein.

How many carbohydrates are in Chicken noodle soup?

Per 100 g of Chicken noodle soup there are 6.45 g carbohydrates. Of which 0.8 g sugars.

How much sugar is in Chicken noodle soup?

Per 100 g of Chicken noodle soup there are 0.8 g sugars.

How much sodium (salt) is in Chicken noodle soup?

Per 100 g of Chicken noodle soup there are 92.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Chicken noodle soup?

Per 100 g of Chicken noodle soup there are 0.9 g fibre. Fibre is important for digestive health.

What are the main ingredients in Chicken noodle soup?

The main ingredients in Chicken noodle soup are: 122Kj, Carotene, Chicken, Chicken fat, Colour - color.

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Level of processing

4
Highly Processed
24 ingredients · 3 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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