Warburton

Gluten free white rolls — Calories, Nutrition & Ingredients

UPC 5010044009384 Breads Updated 16 Oct 2026

Gluten free white rolls
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
233per 100 g
Protein
5.9 gper 100 g
Carbs
37.2 gper 100 g
Fat
6.0 gper 100 g

Where to buy

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Per serving (58 g): 135 calories. Per 100 g: 233 calories, 5.9 g protein, 6.0 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 58 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 974 kJ / 233 kcal 565 kJ / 135 kcal (7%)
Fat 6.0 g 3.5 g (5%)
of which saturates 0.5 g 0.3 g (1%)
Carbohydrate 37.2 g 21.6 g (8%)
of which sugars 2.6 g 1.5 g (2%)
Fibre 4.7 g 2.7 g
Protein 5.9 g 3.4 g (7%)
Salt 0.83 g 0.48 g (8%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein5.9 g
Carbohydrates37.2 g
Sugars2.6 g
Added sugars0 g
Fibre4.7 g
Fat6.0 g
Saturated fat0.5 g
Cholesterol0.0 mg
Sodium331 mg
Calcium526 mg
Potassium30.7 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0.0 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Gluten free white rolls

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Apple, Carob bean, Corn starch, Fruit extract, Hydroxypropyl methyl cellulose, Pea protein, Potato starch, Powdered egg white, Psyllium, Rapeseed oil, Stabiliser, Sugar, Tapioca, Vegetable fiber, Water, Yeast

Frequently asked questions

How many calories are in Gluten free white rolls?

Per 100 g of Gluten free white rolls there are 233 calories.

How much protein is in Gluten free white rolls?

Per 100 g of Gluten free white rolls there are 5.862 g protein.

How many carbohydrates are in Gluten free white rolls?

Per 100 g of Gluten free white rolls there are 37.241 g carbohydrates. Of which 2.586 g sugars.

How much sugar is in Gluten free white rolls?

Per 100 g of Gluten free white rolls there are 2.586 g sugars.

How much sodium (salt) is in Gluten free white rolls?

Per 100 g of Gluten free white rolls there are 331.034 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Gluten free white rolls?

Per 100 g of Gluten free white rolls there are 4.655 g fibre. Fibre is important for digestive health.

What are the main ingredients in Gluten free white rolls?

The main ingredients in Gluten free white rolls are: Apple, Carob bean, Corn starch, Fruit extract, Hydroxypropyl methyl cellulose.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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