Hydroxypropyl methyl cellulose
What is Hydroxypropyl methyl cellulose?
Hydroxypropyl methyl cellulose (HPMC) is a semi-synthetic compound derived from cellulose, a natural polymer found in plant cell walls. It is produced by treating cellulose with methyl chloride and propylene oxide. HPMC is a white to off-white powder that dissolves in water to form a viscous solution.
Is Hydroxypropyl methyl cellulose vegan?
Hydroxypropyl methyl cellulose is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Hydroxypropyl methyl cellulose gluten-free?
It is not gluten.
Is Hydroxypropyl methyl cellulose a major allergen?
Hydroxypropyl methyl cellulose is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels.
What is Hydroxypropyl methyl cellulose used for?
HPMC is used as a thickener, emulsifier, and stabiliser in a wide range of food products.
Is Hydroxypropyl methyl cellulose safe?
Hydroxypropyl methyl cellulose is authorised as a food additive in Great Britain and is listed on the Register of Food Additive Authorisations.
Why it's used
HPMC is used as a thickener, emulsifier, and stabiliser in a wide range of food products. It helps to improve texture, prevent ingredients from separating, and retain moisture. It is commonly found in baked goods, particularly gluten-free products, as well as sauces, dressings, and dairy alternatives.
Health notes
Hydroxypropyl methyl cellulose is authorised as a food additive in Great Britain and is listed on the Register of Food Additive Authorisations. European food safety authorities (EFSA) have evaluated its safety. It is generally considered to be safe for consumption at typical levels used in food. As a form of dietary fibre, it may contribute to digestive health, though high intakes could potentially cause gastrointestinal discomfort in some individuals.
Regulatory status
Authorised in Great Britain (FSA register): England, Scotland, Wales. FSA register of authorised products
Permitted uses in the EU
| Food category | Maximum level |
|---|---|
| 4.1.1 entire fresh fruit and vegetables | 10 |
| 11.4.1 table-top sweeteners in liquid form | No numerical limit listed |
| 11.4.2 table-top sweeteners in powder form | No numerical limit listed |
| 11.4.3 table-top sweeteners in tablets | No numerical limit listed |
Allergen info
Hydroxypropyl methyl cellulose is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels. It is not gluten.
Foods that contain Hydroxypropyl methyl cellulose
Compare products →
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.