Jelly beans — Calories, Nutrition & Ingredients
- Calories
- 381per 100 g
- Protein
- 0.5 gper 100 g
- Carbs
- 95 gper 100 g
- Fat
- 0.5 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (25 g): 95 calories. Per 100 g: 381 calories, 0.5 g protein, 0.5 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Sugars: 68 g per 100 g (red above 22.50 g)
Nutrition
Portion size: 25 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1594 kJ / 381 kcal | 399 kJ / 95 kcal (5%) |
| Fat | 0.5 g | 0.1 g (0%) |
| of which saturates | 0.1 g | 0.0 g (0%) |
| Carbohydrate | 95 g | 23.8 g (9%) |
| of which sugars | 68 g | 17 g (19%) |
| Protein | 0.5 g | 0.1 g (0%) |
| Salt | 0.03 g | 0.01 g (0%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Jelly beans
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Acid, Anti-caking agent, Apple, Bilberry, Blackcurrant, Carnauba wax, Carrot, Citric acid, Flavouring, Fruit and plant concentrates, Glazing agent, Glucose syrup, Lemon, Radish, Roselle flower, Safflower, Spirulina, Starch, Sugar, Sweet potato, Talc, White and yellow beeswax
Frequently asked questions
How many calories are in Jelly beans?
Per 100 g of Jelly beans there are 381 calories.
How much protein is in Jelly beans?
Per 100 g of Jelly beans there are 0.5 g protein.
How many carbohydrates are in Jelly beans?
Per 100 g of Jelly beans there are 95.0 g carbohydrates. Of which 68.0 g sugars.
How much sugar is in Jelly beans?
Per 100 g of Jelly beans there are 68.0 g sugars.
How much sodium (salt) is in Jelly beans?
Per 100 g of Jelly beans there are 12.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
What are the main ingredients in Jelly beans?
The main ingredients in Jelly beans are: Acid, Anti-caking agent, Apple, Bilberry, Blackcurrant.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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