Marks & Spencer

4 raspberry Jam Bakes — Calories, Nutrition & Ingredients

4 UPC 724418 Filled cakes Updated 16 Oct 2026

4 raspberry Jam Bakes
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
166per serving
Protein
4.4 gper 100 g
Carbs
56 gper 100 g
Fat
21.4 gper 100 g

Where to buy

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Per serving (38 g): 166 calories. Per 100 g: 437 calories, 4.4 g protein, 21.4 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: medium HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 21.40 g per 100 g (red above 17.50 g)
  • Saturates: 9.50 g per 100 g (red above 5 g)
  • Sugars: 26.70 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 38 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1828 kJ / 437 kcal 695 kJ / 166 kcal (8%)
Fat 21.4 g 8.1 g (12%)
of which saturates 9.5 g 3.6 g (18%)
Carbohydrate 56 g 21.3 g (8%)
of which sugars 26.7 g 10.1 g (11%)
Fibre 1.6 g 0.6 g
Protein 4.4 g 1.7 g (3%)
Salt 0.50 g 0.19 g (3%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

437 calories in 100 g
Protein4.4 g
Carbohydrates56 g
Sugars26.7 g
Added sugars8.4 g
Fibre1.6 g
Fat21.4 g
Saturated fat9.5 g
Sodium200 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy 4 raspberry Jam Bakes

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Anthocyanins, Butter, Calcium, Citric acid, Diphosphates, E440a, E481 Wheat, E500 Salt Emulsifier, Gelling agent, Glucose-fructose, Grape, Iron, Mono- and diglycerides of fatty acids, Natural Flavouring Natural Colour, Nicotinic acid, Pectins, Propane-1‚2-diol esters of fatty acids, Raising agent, Sodium citrates, Sodium hydrogen carbonate, Sodium stearoyl-2-lactylate, Thiamin, Wheatflour Sugar Raspberry Jam

Allergens

Contains: Milk

Frequently asked questions

How many calories are in 4 raspberry Jam Bakes?

Per 100 g of 4 raspberry Jam Bakes there are 437 calories.

How much protein is in 4 raspberry Jam Bakes?

Per 100 g of 4 raspberry Jam Bakes there are 4.4 g protein.

How many carbohydrates are in 4 raspberry Jam Bakes?

Per 100 g of 4 raspberry Jam Bakes there are 56.0 g carbohydrates. Of which 26.7 g sugars.

How much sugar is in 4 raspberry Jam Bakes?

Per 100 g of 4 raspberry Jam Bakes there are 26.7 g sugars.

How much sodium (salt) is in 4 raspberry Jam Bakes?

Per 100 g of 4 raspberry Jam Bakes there are 200.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in 4 raspberry Jam Bakes?

Per 100 g of 4 raspberry Jam Bakes there are 1.6 g fibre. Fibre is important for digestive health.

What are the main ingredients in 4 raspberry Jam Bakes?

The main ingredients in 4 raspberry Jam Bakes are: Anthocyanins, Butter, Calcium, Citric acid, Diphosphates.

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Nutrition breakdown

Macronutrients

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