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split broad beans — Calories, Nutrition & Ingredients

500g UPC 5055172812031 Beans Updated 16 Oct 2026

split broad beans
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
401per 100 g
Protein
26.1 gper 100 g
Carbs
58.3 gper 100 g
Fat
1.5 gper 100 g

Where to buy

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Per serving (100 g): 401 calories. Per 100 g: 401 calories, 26.1 g protein, 1.5 g fat.

Label highlights: Fat: low Sugars: medium Salt: low

Nutrition

Portion size: 100 g

Per 100 gPer portion (%RI*)
Energy 1678 kJ / 401 kcal 1678 kJ / 401 kcal (20%)
Fat 1.5 g 1.5 g (2%)
of which saturates — —
Carbohydrate 58.3 g 58.3 g (22%)
of which sugars 5.7 g 5.7 g (6%)
Fibre 25 g 25 g
Protein 26.1 g 26.1 g (52%)
Salt 0.03 g 0.03 g (1%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

401 calories in 100 g
Protein26.1 g
Carbohydrates58.3 g
Sugars5.7 g
Added sugars0 g
Fibre25 g
Fat1.5 g
Cholesterol0 mg
Sodium12 mg
Calcium103 mg
Potassium1060 mg
Iron6.7 mg
Vitamin C1.4 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy split broad beans

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Broad bean, Pod and seed vegetable

Allergens

May contain: Gluten

Frequently asked questions

How many calories are in split broad beans?

Per 100 g of split broad beans there are 401 calories.

How much protein is in split broad beans?

Per 100 g of split broad beans there are 26.1 g protein.

How many carbohydrates are in split broad beans?

Per 100 g of split broad beans there are 58.3 g carbohydrates. Of which 5.7 g sugars.

How much sugar is in split broad beans?

Per 100 g of split broad beans there are 5.7 g sugars.

How much sodium (salt) is in split broad beans?

Per 100 g of split broad beans there are 12.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in split broad beans?

Per 100 g of split broad beans there are 25.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in split broad beans?

The main ingredients in split broad beans are: Broad bean, Pod and seed vegetable.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

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