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carrot cake slices — Calories, Nutrition & Ingredients

128 UPC 5057172807970 Carrot cakes Updated 16 Oct 2026

carrot cake slices
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
427per 100 g
Protein
3.0 gper 100 g
Carbs
51.7 gper 100 g
Fat
23.1 gper 100 g

Where to buy

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Per 100 g, carrot cake slices has 427 calories, 3.0 g protein and 23.1 g fat.

Label highlights: Fat: high Saturates: medium Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 23.11 g per 100 g (red above 17.50 g)
  • Sugars: 41.14 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1787 kJ / 427 kcal
Fat 23.1 g
of which saturates 3.9 g
Carbohydrate 51.7 g
of which sugars 41.1 g
Fibre 0.6 g
Protein 3.0 g
Salt 0.08 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

427 calories in 100 g
Protein3.0 g
Carbohydrates51.7 g
Sugars41.1 g
Added sugars41.1 g
Fibre0.6 g
Fat23.1 g
Saturated fat3.9 g
Cholesterol52.4 mg
Sodium30.1 mg
Calcium37.8 mg
Potassium129 mg
Iron0.9 mg
Vitamin A24.0 mcg
Vitamin C0.2 mg
Vitamin D0.3 mcg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy carrot cake slices

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acetic acid, Acidity regulator, Ascorbic acid, Brown sugar, Calcium phosphates, Calcium propionate, Carrot, Cinnamon, Corn flour, Desiccated coconut, Dextrose, Emulsifier, Flavouring, Glucose syrup, Icing sugar, Mixed spices, Mono- and diglycerides of fatty acids, Orange essential oil, Palm oil, Pistachio nuts, Potassium sorbate, Preservative, Raising agent, Rapeseed oil, Rice flour, Salt, Sodium carbonates, Sultana, Sunflower oil, Tapioca, Thickener, Walnut, Water, Whole egg, Xanthan gum

Allergens

May contain: Nuts, Peanuts

Frequently asked questions

How many calories are in carrot cake slices?

Per 100 g of carrot cake slices there are 427 calories.

How much protein is in carrot cake slices?

Per 100 g of carrot cake slices there are 2.961 g protein.

How many carbohydrates are in carrot cake slices?

Per 100 g of carrot cake slices there are 51.678 g carbohydrates. Of which 41.139 g sugars.

How much sugar is in carrot cake slices?

Per 100 g of carrot cake slices there are 41.139 g sugars.

How much sodium (salt) is in carrot cake slices?

Per 100 g of carrot cake slices there are 30.05 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in carrot cake slices?

Per 100 g of carrot cake slices there are 0.562 g fibre. Fibre is important for digestive health.

What are the main ingredients in carrot cake slices?

The main ingredients in carrot cake slices are: Acetic acid, Acidity regulator, Ascorbic acid, Brown sugar, Calcium phosphates.

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Nutrition breakdown

Macronutrients

Types of fat

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