Cheese and tomato pasta — Calories, Nutrition & Ingredients
- Calories
- 151per 100 g
- Protein
- 5.4 gper 100 g
- Carbs
- 20.1 gper 100 g
- Fat
- 5 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Cheese and tomato pasta has 151 calories, 5.4 g protein and 5 g fat.
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 632 kJ / 151 kcal |
| Fat | 5 g |
| of which saturates | 1.5 g |
| Carbohydrate | 20.1 g |
| of which sugars | 4 g |
| Fibre | 1.9 g |
| Protein | 5.4 g |
| Salt | 0.40 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Cheese and tomato pasta
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Basil, Black pepper, Carotene, Colour - color, Cooked pasta, Corn flour, Cow's milk, Durum wheat semolina, Garlic puree, Locust bean gum, Oregano, Rapeseed oil, Red Mature Cheddar Cheese, Red onion, Salt, Stabiliser, Sugar, Tomato purée, Water, White wine vinegar
Allergens
Contains: Gluten, Milk
Frequently asked questions
How many calories are in Cheese and tomato pasta?
Per 100 g of Cheese and tomato pasta there are 151 calories.
How much protein is in Cheese and tomato pasta?
Per 100 g of Cheese and tomato pasta there are 5.4 g protein.
How many carbohydrates are in Cheese and tomato pasta?
Per 100 g of Cheese and tomato pasta there are 20.1 g carbohydrates. Of which 4.0 g sugars.
How much sugar is in Cheese and tomato pasta?
Per 100 g of Cheese and tomato pasta there are 4.0 g sugars.
How much sodium (salt) is in Cheese and tomato pasta?
Per 100 g of Cheese and tomato pasta there are 160.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Cheese and tomato pasta?
Per 100 g of Cheese and tomato pasta there are 1.9 g fibre. Fibre is important for digestive health.
What are the main ingredients in Cheese and tomato pasta?
The main ingredients in Cheese and tomato pasta are: Basil, Black pepper, Carotene, Colour - color, Cooked pasta.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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