Sainsbury's

Pimento stuffed olives with Spanish cheese — Calories, Nutrition & Ingredients

UPC 1678932 Pimento Stuffed Olives And Manchego Updated 16 Oct 2026

Pimento stuffed olives with Spanish cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
142per 100 g
Protein
3.1 gper 100 g
Carbs
1.2 gper 100 g
Fat
13.6 gper 100 g

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Per serving (160 g): 227 calories. Per 100 g: 142 calories, 3.1 g protein, 13.6 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 21.80 g per portion (red above 21 g)
  • Saturates: 6.10 g per portion (red above 6 g)
  • Salt: 1.56 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 160 g

Per 100 gPer portion (%RI*)
Energy 594 kJ / 142 kcal 950 kJ / 227 kcal (11%)
Fat 13.6 g 21.8 g (31%)
of which saturates 3.8 g 6.1 g (30%)
Carbohydrate 1.2 g 1.9 g (1%)
of which sugars 0.3 g 0.5 g (1%)
Fibre 10.6 g 17 g
Protein 3.1 g 5 g (10%)
Salt 1.56 g 2.50 g (42%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

142 calories in 100 g
Protein3.1 g
Carbohydrates1.2 g
Sugars0.3 g
Added sugars0 g
Fibre10.6 g
Fat13.6 g
Saturated fat3.8 g
Sodium625 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pimento stuffed olives with Spanish cheese

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Ingredients

Acidity regulator, Antioxidant, Ascorbic acid, Calcium chloride, Chili pepper, Citric acid, Firming agent, Green olive, Guar gum, Lactic acid, Manchego Cheese, Milk, Paprika, Parsley, Pimento Paste, Pimento Stuffed Olives, Rapeseed oil, Red bell pepper, Salt, See Ingredients In Bold Safety, Sheeps Milk, Sodium alginate, Stabiliser, Sunflower oil, Thickener, Water

Frequently asked questions

How many calories are in Pimento stuffed olives with Spanish cheese?

Per 100 g of Pimento stuffed olives with Spanish cheese there are 142 calories.

How much protein is in Pimento stuffed olives with Spanish cheese?

Per 100 g of Pimento stuffed olives with Spanish cheese there are 3.125 g protein.

How many carbohydrates are in Pimento stuffed olives with Spanish cheese?

Per 100 g of Pimento stuffed olives with Spanish cheese there are 1.188 g carbohydrates. Of which 0.312 g sugars.

How much sugar is in Pimento stuffed olives with Spanish cheese?

Per 100 g of Pimento stuffed olives with Spanish cheese there are 0.312 g sugars.

How much sodium (salt) is in Pimento stuffed olives with Spanish cheese?

Per 100 g of Pimento stuffed olives with Spanish cheese there are 625.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Pimento stuffed olives with Spanish cheese?

Per 100 g of Pimento stuffed olives with Spanish cheese there are 10.625 g fibre. Fibre is important for digestive health.

What are the main ingredients in Pimento stuffed olives with Spanish cheese?

The main ingredients in Pimento stuffed olives with Spanish cheese are: Acidity regulator, Antioxidant, Ascorbic acid, Calcium chloride, Chili pepper.

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Level of processing

5
Ultra-Processed
26 ingredients · 6 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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