Four seasons crispy skin on fries — Calories, Nutrition & Ingredients
- Calories
- 144per 100 g
- Protein
- 1.7 gper 100 g
- Carbs
- 16.2 gper 100 g
- Fat
- 7.6 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Four seasons crispy skin on fries has 144 calories, 1.7 g protein and 7.6 g fat.
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 601 kJ / 144 kcal |
| Fat | 7.6 g |
| of which saturates | 0.9 g |
| Carbohydrate | 16.2 g |
| of which sugars | 0.8 g |
| Fibre | 1.6 g |
| Protein | 1.7 g |
| Salt | 0.40 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Four seasons crispy skin on fries
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Dextrin, Diphosphates, Modified Potato Stardch, Potato, Potato starch, Raising agent, Rice flour, Salt, Sodium carbonates, Sunflower oil
Frequently asked questions
How many calories are in Four seasons crispy skin on fries?
Per 100 g of Four seasons crispy skin on fries there are 144 calories.
How much protein is in Four seasons crispy skin on fries?
Per 100 g of Four seasons crispy skin on fries there are 1.696 g protein.
How many carbohydrates are in Four seasons crispy skin on fries?
Per 100 g of Four seasons crispy skin on fries there are 16.214 g carbohydrates. Of which 0.761 g sugars.
How much sugar is in Four seasons crispy skin on fries?
Per 100 g of Four seasons crispy skin on fries there are 0.761 g sugars.
How much sodium (salt) is in Four seasons crispy skin on fries?
Per 100 g of Four seasons crispy skin on fries there are 158.299 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Four seasons crispy skin on fries?
Per 100 g of Four seasons crispy skin on fries there are 1.619 g fibre. Fibre is important for digestive health.
What are the main ingredients in Four seasons crispy skin on fries?
The main ingredients in Four seasons crispy skin on fries are: Dextrin, Diphosphates, Modified Potato Stardch, Potato, Potato starch.
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