Malaysian Beef Rendang with Coconut Rice — Calories, Nutrition & Ingredients
- Calories
- 163per 100 g
- Protein
- 6.6 gper 100 g
- Carbs
- 15.7 gper 100 g
- Fat
- 8.2 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (485 g): 792 calories. Per 100 g: 163 calories, 6.6 g protein, 8.2 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 40.00 g per portion (red above 21 g)
- Saturates: 5.98 g per 100 g (red above 5 g)
Nutrition
Portion size: 485 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 683 kJ / 163 kcal | 3314 kJ / 792 kcal (40%) |
| Fat | 8.2 g | 40.0 g (57%) |
| of which saturates | 6.0 g | 29.0 g (145%) |
| Carbohydrate | 15.7 g | 76.0 g (29%) |
| of which sugars | 2.5 g | 12.0 g (13%) |
| Protein | 6.6 g | 32.0 g (64%) |
| Salt | 0.26 g | 1.25 g (21%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Malaysian Beef Rendang with Coconut Rice
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Basmati rice, Beef Strips, Cayenne pepper, Chili pepper, Coconut milk, Coriander, Cumin, Dessicated Coconut, Galangal, Garlic, Ginger powder, Glucose syrup, Green bean, Ground Tumeric, Kaffir lime leaf, Lemongrass, Milk, Onion, Rapeseed oil, Rendang Paste, Salt, Sodium caseinate, Sugar, Sunflower oil, Tamarind paste, Tapioca maltodextrin, Thai Garnish, Water
Allergens
Contains: Milk
Frequently asked questions
How many calories are in Malaysian Beef Rendang with Coconut Rice?
Per 100 g of Malaysian Beef Rendang with Coconut Rice there are 163 calories.
How much protein is in Malaysian Beef Rendang with Coconut Rice?
Per 100 g of Malaysian Beef Rendang with Coconut Rice there are 6.598 g protein.
How many carbohydrates are in Malaysian Beef Rendang with Coconut Rice?
Per 100 g of Malaysian Beef Rendang with Coconut Rice there are 15.67 g carbohydrates. Of which 2.474 g sugars.
How much sugar is in Malaysian Beef Rendang with Coconut Rice?
Per 100 g of Malaysian Beef Rendang with Coconut Rice there are 2.474 g sugars.
How much sodium (salt) is in Malaysian Beef Rendang with Coconut Rice?
Per 100 g of Malaysian Beef Rendang with Coconut Rice there are 103.093 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
What are the main ingredients in Malaysian Beef Rendang with Coconut Rice?
The main ingredients in Malaysian Beef Rendang with Coconut Rice are: Basmati rice, Beef Strips, Cayenne pepper, Chili pepper, Coconut milk.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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