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milk chocolate and toffee dairy dessert — Calories, Nutrition & Ingredients

2 x 65 g UPC 3023290065433 Chocolate desserts Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 209per 100 g
Protein: 3.4 gper 100 g
Carbs: 26.9 gper 100 g
Fat: 9.7 gper 100 g

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Per serving (65 g): 136 calories. Per 100 g: 209 calories, 3.4 g protein, 9.7 g fat.

Label highlights: Fat: medium Saturates: high Sugars: high Salt: low HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Saturates: 6.30 g per 100 g (red above 5 g)
Sugars: 23.20 g per 100 g (red above 22.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 65 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	875 kJ / 209 kcal	569 kJ / 136 kcal (7%)
Fat	9.7 g	6.3 g (9%)
of which saturates	6.3 g	4.1 g (20%)
Carbohydrate	26.9 g	17.5 g (7%)
of which sugars	23.2 g	15.1 g (17%)
Fibre	0.7 g	0.5 g
Protein	3.4 g	2.2 g (4%)
Salt	0.30 g	0.20 g (3%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

209 calories in 100 g

Protein3.4 g

Carbohydrates26.9 g

Sugars23.2 g

Added sugars14.2 g

Fibre0.7 g

Fat9.7 g

Saturated fat6.3 g

Cholesterol28.7 mg

Sodium120 mg

Calcium109 mg

Potassium168 mg

Iron0.5 mg

Vitamin A63.5 mcg

Vitamin C0.9 mg

Vitamin D0.3 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy milk chocolate and toffee dairy dessert

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Ingredients

Beef gelatin, Caramel, Carrageenan, Cocoa butter, Cocoa paste, Coconut, Cream, Dextrose, Emulsifier, Fat reduced cocoa powder, Flavouring, Gelatine, Glucose syrup, Lecithin, Milk chocolate, Modified corn starch, Mono- and diglycerides of fatty acids, Salt, Skimmed milk, Skimmed milk powder, Stabiliser, Sugar, Sunflower lecithin, Sweetened condensed milk, Toffee Syrup, Water, Whey powder, Whole milk powder, Xanthan gum

Allergens

Contains: Milk

Frequently asked questions

How many calories are in milk chocolate and toffee dairy dessert?

Per 100 g of milk chocolate and toffee dairy dessert there are 209 calories.

How much protein is in milk chocolate and toffee dairy dessert?

Per 100 g of milk chocolate and toffee dairy dessert there are 3.4 g protein.

How many carbohydrates are in milk chocolate and toffee dairy dessert?

Per 100 g of milk chocolate and toffee dairy dessert there are 26.9 g carbohydrates. Of which 23.2 g sugars.

How much sugar is in milk chocolate and toffee dairy dessert?

Per 100 g of milk chocolate and toffee dairy dessert there are 23.2 g sugars.

How much sodium (salt) is in milk chocolate and toffee dairy dessert?

Per 100 g of milk chocolate and toffee dairy dessert there are 120.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in milk chocolate and toffee dairy dessert?

Per 100 g of milk chocolate and toffee dairy dessert there are 0.723 g fibre. Fibre is important for digestive health.

What are the main ingredients in milk chocolate and toffee dairy dessert?

The main ingredients in milk chocolate and toffee dairy dessert are: Beef gelatin, Caramel, Carrageenan, Cocoa butter, Cocoa paste.

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Level of processing

Ultra-Processed

29 ingredients · 6 food additives

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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