Milbona

Toffee Cheesecake — Calories, Nutrition & Ingredients

UPC 4335619312531 Updated 16 Oct 2026

Calories
237per 100 g
Protein
2.1 gper 100 g
Carbs
32.7 gper 100 g
Fat
10.7 gper 100 g

Where to buy

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Per 100 g, Toffee Cheesecake has 237 calories, 2.1 g protein and 10.7 g fat.

Label highlights: Fat: medium Saturates: high Sugars: medium Salt: high HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 10.20 g per 100 g (red above 5 g)
  • Salt: 1.97 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 992 kJ / 237 kcal
Fat 10.7 g
of which saturates 10.2 g
Carbohydrate 32.7 g
of which sugars 18.7 g
Fibre 0.6 g
Protein 2.1 g
Salt 1.97 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

237 calories in 100 g
Protein2.1 g
Carbohydrates32.7 g
Sugars18.7 g
Added sugars33.3 g
Fibre0.6 g
Fat10.7 g
Saturated fat10.2 g
Sodium787 mg

Ingredient flags

Contains added sugars or syrups Contains canola / rapeseed oil Contains palm oil Contains milk Contains wheat Lists gluten grains

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Toffee Cheesecake

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon
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Ingredients

4 1231 19 000 00, Acidity regulator, Ammonium carbonates, Calcium carbonate, Colour - color, E440a, Emulsifier, Flavouring, Folic acid, Full fat soft cheese, Gelling agent, Glucose-fructose syrup, Guar gum, Invert sugar syrup, Iron, Lactic acid, Lactic acid esters of mono- and diglycerides of fatty acids, Locust bean gum, Modified corn starch, Nicotinic acid, Palm oil, Pectins, Plain caramel, Raising agent, Rapeseed oil, Salt, Skimmed milk, Skimmed milk powder, Sodium carbonates, Stabiliser, Sugar, Tapioca, Thiamin, Vegetable oil, Wheat flour, Whey powder, Whipping cream, Whole milk, Xanthan gum

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Toffee Cheesecake?

Per 100 g of Toffee Cheesecake there are 237 calories.

How much protein is in Toffee Cheesecake?

Per 100 g of Toffee Cheesecake there are 2.1 g protein.

How many carbohydrates are in Toffee Cheesecake?

Per 100 g of Toffee Cheesecake there are 32.7 g carbohydrates. Of which 18.7 g sugars.

How much sugar is in Toffee Cheesecake?

Per 100 g of Toffee Cheesecake there are 18.7 g sugars.

How much sodium (salt) is in Toffee Cheesecake?

Per 100 g of Toffee Cheesecake there are 787.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Toffee Cheesecake?

Per 100 g of Toffee Cheesecake there are 0.6 g fibre. Fibre is important for digestive health.

What are the main ingredients in Toffee Cheesecake?

The main ingredients in Toffee Cheesecake are: 4 1231 19 000 00, Acidity regulator, Ammonium carbonates, Calcium carbonate, Colour - color.

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Level of processing

5
Ultra-Processed
39 ingredients · 12 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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