Branston

4 mini Pork Pies topped with Branston Pickle — Calories, Nutrition & Ingredients

200g UPC 5000242110975 Meats and their products Updated 16 Oct 2026

4 mini Pork Pies topped with Branston Pickle
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
347per 100 g
Protein
7 gper 100 g
Carbs
28.8 gper 100 g
Fat
22.6 gper 100 g

Where to buy

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Per 100 g, 4 mini Pork Pies topped with Branston Pickle has 347 calories, 7 g protein and 22.6 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: medium HFSS Contains GlutenContains Sulphur dioxide and sulphites

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 22.60 g per 100 g (red above 17.50 g)
  • Saturates: 8.90 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1450 kJ / 347 kcal
Fat 22.6 g
of which saturates 8.9 g
Carbohydrate 28.8 g
of which sugars 2.8 g
Protein 7 g
Salt 1.30 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

347 calories in 100 g
Protein7 g
Carbohydrates28.8 g
Sugars2.8 g
Added sugars1.4 g
Fat22.6 g
Saturated fat8.9 g
Sodium520 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy 4 mini Pork Pies topped with Branston Pickle

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple, Barley malt vinegar, Branston Pickle, Calcium carbonate, Carrot, Cauliflower, Colour - color, Concentrated lemon juice, Date, Dextrose, Fortified wheat flour, Garlic extract, Gelatine, Gherkin, Iron, Lard, Locust bean gum, Marrow, Modified corn starch, Nicotinic acid, Onion, Pork gelatin, Potato starch, Preservative, Rapeseed oil, Rice flour, Rutabaga, Salt, Spice, Spirit vinegar, Sugar, Sulphite ammonia caramel, Sulphur dioxide, Thiamin, Tomato concentrate, Vegetables in variable proportion, Water, White pepper, Xanthan gum, Yeast extract

Allergens

Contains: Gluten, Sulphur dioxide and sulphites

Frequently asked questions

How many calories are in 4 mini Pork Pies topped with Branston Pickle?

Per 100 g of 4 mini Pork Pies topped with Branston Pickle there are 347 calories.

How much protein is in 4 mini Pork Pies topped with Branston Pickle?

Per 100 g of 4 mini Pork Pies topped with Branston Pickle there are 7.0 g protein.

How many carbohydrates are in 4 mini Pork Pies topped with Branston Pickle?

Per 100 g of 4 mini Pork Pies topped with Branston Pickle there are 28.8 g carbohydrates. Of which 2.8 g sugars.

How much sugar is in 4 mini Pork Pies topped with Branston Pickle?

Per 100 g of 4 mini Pork Pies topped with Branston Pickle there are 2.8 g sugars.

How much sodium (salt) is in 4 mini Pork Pies topped with Branston Pickle?

Per 100 g of 4 mini Pork Pies topped with Branston Pickle there are 520.192 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in 4 mini Pork Pies topped with Branston Pickle?

The main ingredients in 4 mini Pork Pies topped with Branston Pickle are: Apple, Barley malt vinegar, Branston Pickle, Calcium carbonate, Carrot.

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Nutrition breakdown

Macronutrients

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