Morrisons

Cake bars — Calories, Nutrition & Ingredients

120 g UPC 5010525187150 Updated 16 Oct 2026

Cake bars
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
133per serving
Protein
5.2 gper 100 g
Carbs
57.6 gper 100 g
Fat
30.8 gper 100 g

Where to buy

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Per serving (25 g): 133 calories. Per 100 g: 532 calories, 5.2 g protein, 30.8 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 30.80 g per 100 g (red above 17.50 g)
  • Saturates: 14.40 g per 100 g (red above 5 g)
  • Sugars: 31.20 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 25 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 2226 kJ / 532 kcal 556 kJ / 133 kcal (7%)
Fat 30.8 g 7.7 g (11%)
of which saturates 14.4 g 3.6 g (18%)
Carbohydrate 57.6 g 14.4 g (6%)
of which sugars 31.2 g 7.8 g (9%)
Fibre 4.4 g 1.1 g
Protein 5.2 g 1.3 g (3%)
Salt 0.00 g 0.00 g (0%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

532 calories in 100 g
Protein5.2 g
Carbohydrates57.6 g
Sugars31.2 g
Added sugars23.8 g
Fibre4.4 g
Fat30.8 g
Saturated fat14.4 g
Cholesterol2.2 mg
Sodium0.4 mg
Calcium30.1 mg
Potassium415 mg
Iron5.7 mg
Vitamin A3.9 mcg
Vitamin C0.1 mg
Vitamin D0.9 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cake bars

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Ingredients

Belgian dark chocolate, Brown flax seeds, Carotene, Cocoa butter, Cocoa paste, Colour - color, Corn starch, Emulsifier, Fat reduced cocoa powder, Flavouring, Glycerol, Humectant, Lecithins, Mono- and diglycerides of fatty acids, Oat flour, Palm oil, Potassium sorbate, Preservative, Psyllium, Raising agent, Rapeseed oil, Rice flour, Salt, Sodium carbonates, Sodium phosphates, Soya flour, Soya lecithin, Sugar, Sunflower oil, Tapioca, Thickener, Vegetable fiber, Water, Xanthan gum

Frequently asked questions

How many calories are in Cake bars?

Per 100 g of Cake bars there are 532 calories.

How much protein is in Cake bars?

Per 100 g of Cake bars there are 5.2 g protein.

How many carbohydrates are in Cake bars?

Per 100 g of Cake bars there are 57.6 g carbohydrates. Of which 31.2 g sugars.

How much sugar is in Cake bars?

Per 100 g of Cake bars there are 31.2 g sugars.

How much sodium (salt) is in Cake bars?

Per 100 g of Cake bars there are 0.44 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Cake bars?

Per 100 g of Cake bars there are 4.4 g fibre. Fibre is important for digestive health.

What are the main ingredients in Cake bars?

The main ingredients in Cake bars are: Belgian dark chocolate, Brown flax seeds, Carotene, Cocoa butter, Cocoa paste.

Level of processing

5
Ultra-Processed
34 ingredients · 8 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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