Marks & Spencer

Cherry genoa cake — Calories, Nutrition & Ingredients

450 g UPC 888844 Fruit cakes Updated 16 Oct 2026

Cherry genoa cake
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
331per serving
Protein
4.1 gper 100 g
Carbs
54.1 gper 100 g
Fat
10.3 gper 100 g

Where to buy

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Per 100 g, Cherry genoa cake has 331 calories, 4.1 g protein and 10.3 g fat.

Label highlights: Fat: medium Saturates: high Sugars: high Salt: low HFSS Contains EggsContains GlutenContains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 5.80 g per 100 g (red above 5 g)
  • Sugars: 42.60 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1385 kJ / 331 kcal
Fat 10.3 g
of which saturates 5.8 g
Carbohydrate 54.1 g
of which sugars 42.6 g
Fibre 2.5 g
Protein 4.1 g
Salt 0.25 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

331 calories in 100 g
Protein4.1 g
Carbohydrates54.1 g
Sugars42.6 g
Added sugars4.5 g
Fibre2.5 g
Fat10.3 g
Saturated fat5.8 g
Sodium100 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cherry genoa cake

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidity regulator, Brown sugar, Butter, Calcium carbonate, Cherry, Citric acid, Egg, Elderberry, Fruit extract, Glacé cherry, Glucose-fructose syrup, Invert sugar syrup, Iron, Lemon peel, Nicotinic acid, Orange zest, Thiamin, Violet carrot, Wheat flour

Allergens

Contains: Eggs, Gluten, Milk

May contain: Nuts, Peanuts

Frequently asked questions

How many calories are in Cherry genoa cake?

Per 100 g of Cherry genoa cake there are 331 calories.

How much protein is in Cherry genoa cake?

Per 100 g of Cherry genoa cake there are 4.1 g protein.

How many carbohydrates are in Cherry genoa cake?

Per 100 g of Cherry genoa cake there are 54.1 g carbohydrates. Of which 42.6 g sugars.

How much sugar is in Cherry genoa cake?

Per 100 g of Cherry genoa cake there are 42.6 g sugars.

How much sodium (salt) is in Cherry genoa cake?

Per 100 g of Cherry genoa cake there are 100.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Cherry genoa cake?

Per 100 g of Cherry genoa cake there are 2.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Cherry genoa cake?

The main ingredients in Cherry genoa cake are: Acidity regulator, Brown sugar, Butter, Calcium carbonate, Cherry.

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Level of processing

4
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19 ingredients · 3 food additives
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Nutrition breakdown

Macronutrients

Types of fat

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