Butchers Choice

Pork sausages — Calories, Nutrition & Ingredients

UPC 5057545714676 Pork sausages Updated 16 Oct 2026

Pork sausages
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
218per 100 g
Protein
12.5 gper 100 g
Carbs
13.2 gper 100 g
Fat
12.5 gper 100 g

Where to buy

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these links

Per serving (72 g): 157 calories. Per 100 g: 218 calories, 12.5 g protein, 12.5 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium HFSS

Nutrition

Portion size: 72 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 912 kJ / 218 kcal 657 kJ / 157 kcal (8%)
Fat 12.5 g 9 g (13%)
of which saturates 4.2 g 3.0 g (15%)
Carbohydrate 13.2 g 9.5 g (4%)
of which sugars 0.7 g 0.5 g (1%)
Fibre 1.2 g 0.9 g
Protein 12.5 g 9 g (18%)
Salt 1.23 g 0.89 g (15%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

218 calories in 100 g
Protein12.5 g
Carbohydrates13.2 g
Sugars0.7 g
Added sugars0.4 g
Fibre1.2 g
Fat12.5 g
Saturated fat4.2 g
Sodium492 mg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pork sausages

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidity regulator, Antioxidant, Ascorbic acid, Calcium carbonate, Cereals containing gluten, Coriander Ex Ract, Dextrose, Disodium diphosphate, Flavouring, Iron, Mace, Nicotinic acid, Pepper extract, Pimiento, Pork fat, Pork rind, Preservative, Sage, Salt, Sodium citrate, Sodium citrates, Sodium metabisulphite, Stabiliser, Thiamin, Water, Wheat flour

Frequently asked questions

How many calories are in Pork sausages?

Per 100 g of Pork sausages there are 218 calories.

How much protein is in Pork sausages?

Per 100 g of Pork sausages there are 12.5 g protein.

How many carbohydrates are in Pork sausages?

Per 100 g of Pork sausages there are 13.194 g carbohydrates. Of which 0.694 g sugars.

How much sugar is in Pork sausages?

Per 100 g of Pork sausages there are 0.694 g sugars.

How much sodium (salt) is in Pork sausages?

Per 100 g of Pork sausages there are 491.667 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Pork sausages?

Per 100 g of Pork sausages there are 1.25 g fibre. Fibre is important for digestive health.

What are the main ingredients in Pork sausages?

The main ingredients in Pork sausages are: Acidity regulator, Antioxidant, Ascorbic acid, Calcium carbonate, Cereals containing gluten.

Similar products

From the same category

Level of processing

5
Ultra-Processed
26 ingredients · 6 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Butchers Choice

Nutrition facts for other products from Butchers Choice:

All Butchers Choice products →