Ingredient · E413

Tragacanth

Source
Not animal-derived
Allergen
No
Role in food
Tragacanth is primarily used as a thickening agent and emulsifier in food products. It …

What is Tragacanth?

Tragacanth is a natural gum derived from the dried sap of several species of the Astragalus shrub, native to the Middle East. The sap is collected, dried, and then ground into a powder.

Is Tragacanth vegan?

Tragacanth is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Tragacanth gluten-free?

It is not related to gluten.

Is Tragacanth a major allergen?

Tragacanth is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels.

What is Tragacanth used for?

Tragacanth is primarily used as a thickening agent and emulsifier in food products.

Is Tragacanth safe?

Tragacanth is authorised as a food additive in Great Britain and is listed on the Register of Food Additive Authorisations.

Why it's used

Tragacanth is primarily used as a thickening agent and emulsifier in food products. It helps to stabilise mixtures, prevent ingredients from separating, and improve texture. It is commonly found in desserts, sauces, dressings, and confectionery.

Health notes

Tragacanth is authorised as a food additive in Great Britain and is listed on the Register of Food Additive Authorisations. It is assigned the E-number E413. EFSA has evaluated tragacanth and it is considered safe for consumption at typical intake levels. There are no widely reported health concerns associated with its use as a food additive.

Regulatory status

Authorised in Great Britain (FSA register): England, Scotland, Wales. FSA register of authorised products

Permitted uses in the EU

Tragacanth · legislation: (EU) No 0601/2014

Food categoryMaximum level
8.2 Meat preparations as defined by Regulation (EC) No 853/2004No numerical limit listed
11.4.1 table-top sweeteners in liquid formNo numerical limit listed
11.4.2 table-top sweeteners in powder formNo numerical limit listed

Maximum levels are shown as published (mg/kg or mg/l, depending on the food). Some entries carry extra conditions and group authorisations are not listed here, so check the full entry before relying on a figure.

Substance is included in Group I, see also authorisation for Group I

Sources: Food Standards Agency (OGL v3); European Commission, Food Additives Database.

Allergen info

Tragacanth is not derived from any of the 14 major allergens that UK law requires to be emphasised on food labels. It is not related to gluten.

Foods that contain Tragacanth

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: 17 October 2026

Note: This site presents label data from Open Food Facts for general information. It is not medical advice. Check the package label; formulations change.