Katsu Curry — Calories, Nutrition & Ingredients

UPC 5060250611437 Instant noodles Updated 16 Oct 2026

Katsu Curry
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
67per 100 g
Protein
2.6 gper 100 g
Carbs
12 gper 100 g
Fat
1 gper 100 g

Where to buy

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Per 100 g, Katsu Curry has 67 calories, 2.6 g protein and 1 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 280 kJ / 67 kcal
Fat 1 g
of which saturates 0.4 g
Carbohydrate 12 g
of which sugars 1.2 g
Fibre 1.1 g
Protein 2.6 g
Salt 0.60 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

67 calories in 100 g
Protein2.6 g
Carbohydrates12 g
Sugars1.2 g
Added sugars0 g
Fibre1.1 g
Fat1 g
Saturated fat0.4 g
Sodium240 mg

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Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Katsu Curry

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Ingredients

Black pepper, Cassia Bark Oil, Chives, Cinnamon, Clove, Coating, Cocoa butter, Coriander, Cumin, Curcumin, Curry, Fennel, Fenugreek seed, Free range eggs, Garam masala, Garlic, Ginger powder, Green bean, Green cardamom, Iron Niacin, Mushroom, Mustard Mustard, Natural flavouring, Noodle, Nutmeg, Onion, Paprika, Pimiento, Red bell pepper, Rice flour, Salt, Seaweed, Soy Beans Soya, Soy sauce, Spirit Vinegar Nigella Seeds, Sugar, Sunflower oil, Thiamin, Turmeric, Water, Wheat flour, Wheat Gluten With Calcium, Yeast extract

Frequently asked questions

How many calories are in Katsu Curry?

Per 100 g of Katsu Curry there are 67 calories.

How much protein is in Katsu Curry?

Per 100 g of Katsu Curry there are 2.6 g protein.

How many carbohydrates are in Katsu Curry?

Per 100 g of Katsu Curry there are 12.0 g carbohydrates. Of which 1.2 g sugars.

How much sugar is in Katsu Curry?

Per 100 g of Katsu Curry there are 1.2 g sugars.

How much sodium (salt) is in Katsu Curry?

Per 100 g of Katsu Curry there are 240.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Katsu Curry?

Per 100 g of Katsu Curry there are 1.1 g fibre. Fibre is important for digestive health.

What are the main ingredients in Katsu Curry?

The main ingredients in Katsu Curry are: Black pepper, Cassia Bark Oil, Chives, Cinnamon, Clove.

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Level of processing

5
Ultra-Processed
43 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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