Pigs under Blankets — Calories, Nutrition & Ingredients
- Calories
- 462per serving
- Protein
- 8.8 gper 100 g
- Carbs
- 28.9 gper 100 g
- Fat
- 8.4 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (200 g): 462 calories. Per 100 g: 231 calories, 8.8 g protein, 8.4 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Salt: 2.04 g per 100 g (red above 1.50 g)
Nutrition
Portion size: 200 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 967 kJ / 231 kcal | 1933 kJ / 462 kcal (23%) |
| Fat | 8.4 g | 16.8 g (24%) |
| of which saturates | 2.6 g | 5.2 g (26%) |
| Carbohydrate | 28.9 g | 57.7 g (22%) |
| of which sugars | 3.9 g | 7.8 g (9%) |
| Fibre | 2.4 g | 4.8 g |
| Protein | 8.8 g | 17.6 g (35%) |
| Salt | 2.04 g | 4.08 g (68%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Pigs under Blankets
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Antioxidant, Ascorbic acid, Barley malt flour, Beef casing, Black pepper, Bread, British pork, British pork belly, Brown sugar, Calcium carbonate, Cereals containing gluten, Concentrated lemon juice, Coriander, Corn flour, Cranberry, Cranberry Chutney, Cumberland Sausage, Dextrose, Emulsifier, Flour treatment agent, Fortified wheat flour, Free range eggs, Iron, Mace, Malted Wheat Flakes, Malted wheat flour, Maple Cured Smoked Bacon, Maple syrup, Mayonnaise, Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, Mustard seed, Nicotinic acid, Nutmeg, Pasteurised Free Range Egg Yolk, Pepper extract, Plum, Potato starch, Preservative, Rapeseed oil, Red wine vinegar, Sage, Salt, Sodium ascorbate, Sodium nitrite, Spirit vinegar, Stabiliser, Sunflower oil, Tetrasodium diphosphate, Thiamin, Water, Wheat bran, Wheat gluten, Wheat starch, Yeast extract
Allergens
Contains: Eggs, Gluten, Mustard
Frequently asked questions
How many calories are in Pigs under Blankets?
Per 100 g of Pigs under Blankets there are 231 calories.
How much protein is in Pigs under Blankets?
Per 100 g of Pigs under Blankets there are 8.8 g protein.
How many carbohydrates are in Pigs under Blankets?
Per 100 g of Pigs under Blankets there are 28.85 g carbohydrates. Of which 3.9 g sugars.
How much sugar is in Pigs under Blankets?
Per 100 g of Pigs under Blankets there are 3.9 g sugars.
How much sodium (salt) is in Pigs under Blankets?
Per 100 g of Pigs under Blankets there are 815.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Pigs under Blankets?
Per 100 g of Pigs under Blankets there are 2.4 g fibre. Fibre is important for digestive health.
What are the main ingredients in Pigs under Blankets?
The main ingredients in Pigs under Blankets are: Antioxidant, Ascorbic acid, Barley malt flour, Beef casing, Black pepper.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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