Gluten Free White Loaf — Calories, Nutrition & Ingredients
- Calories
- 213per 100 g
- Protein
- 2.1 gper 100 g
- Carbs
- 34.4 gper 100 g
- Fat
- 4.9 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (100 g): 213 calories. Per 100 g: 213 calories, 2.1 g protein, 4.9 g fat.
Nutrition
Portion size: 100 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 891 kJ / 213 kcal | 891 kJ / 213 kcal (11%) |
| Fat | 4.9 g | 4.9 g (7%) |
| of which saturates | 0.4 g | 0.4 g (2%) |
| Carbohydrate | 34.4 g | 34.4 g (13%) |
| of which sugars | 0.4 g | 0.4 g (0%) |
| Fibre | 11.3 g | 11.3 g |
| Protein | 2.1 g | 2.1 g (4%) |
| Salt | 0.97 g | 0.97 g (16%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Gluten Free White Loaf
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Bamboo fibre, Calcium propionate, Corn flour, Corn starch, Egg white, Glycerol, Humectant, Hydroxypropyl methyl cellulose, Natural flavouring, Potato flakes, Potato starch, Preservative, Psyllium, Rapeseed oil, Rice flour, Salt, Sorbic acid, Sugar, Tapioca, Thickener, Water, Xanthan gum, Yeast
Frequently asked questions
How many calories are in Gluten Free White Loaf?
Per 100 g of Gluten Free White Loaf there are 213 calories.
How much protein is in Gluten Free White Loaf?
Per 100 g of Gluten Free White Loaf there are 2.1 g protein.
How many carbohydrates are in Gluten Free White Loaf?
Per 100 g of Gluten Free White Loaf there are 34.4 g carbohydrates. Of which 0.4 g sugars.
How much sugar is in Gluten Free White Loaf?
Per 100 g of Gluten Free White Loaf there are 0.4 g sugars.
How much sodium (salt) is in Gluten Free White Loaf?
Per 100 g of Gluten Free White Loaf there are 388.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Gluten Free White Loaf?
Per 100 g of Gluten Free White Loaf there are 11.3 g fibre. Fibre is important for digestive health.
What are the main ingredients in Gluten Free White Loaf?
The main ingredients in Gluten Free White Loaf are: Bamboo fibre, Calcium propionate, Corn flour, Corn starch, Egg white.
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