Cheddar and sun dried tomato — Calories, Nutrition & Ingredients

500 g UPC 5020387003147 Bread flours Updated 16 Oct 2026

Cheddar and sun dried tomato
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
254per 100 g
Protein
11.3 gper 100 g
Carbs
45.5 gper 100 g
Fat
2.2 gper 100 g

Where to buy

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Per 100 g, Cheddar and sun dried tomato has 254 calories, 11.3 g protein and 2.2 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium Contains Milk

Nutrition

Per 100 g
Energy 1063 kJ / 254 kcal
Fat 2.2 g
of which saturates 0.9 g
Carbohydrate 45.5 g
of which sugars 1.3 g
Protein 11.3 g
Salt 1 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein11.3 g
Carbohydrates45.5 g
Sugars1.3 g
Added sugars0.5 g
Fat2.2 g
Saturated fat0.9 g
Sodium400 mg

Ingredient flags

Contains added sugars or syrups Contains milk Contains wheat Lists gluten grains

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cheddar and sun dried tomato

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Alpha-Amylase, Ascorbic acid, Calcium carbonate, Cheese powder, Chickpea flour, Dehydrated onion, Dextrose, Dried garlic, Emulsifier, Enzyme, Flour treatment agent, Herb, Here Of 50 Cheedar, Iron, Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, Nicotinic acid, Pulse, Salt, Sundried tomatoes, Thiamin, Wheat flour, Wheat starch, Yeast

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Cheddar and sun dried tomato?

Per 100 g of Cheddar and sun dried tomato there are 254 calories.

How much protein is in Cheddar and sun dried tomato?

Per 100 g of Cheddar and sun dried tomato there are 11.3 g protein.

How many carbohydrates are in Cheddar and sun dried tomato?

Per 100 g of Cheddar and sun dried tomato there are 45.5 g carbohydrates. Of which 1.3 g sugars.

How much sugar is in Cheddar and sun dried tomato?

Per 100 g of Cheddar and sun dried tomato there are 1.3 g sugars.

How much sodium (salt) is in Cheddar and sun dried tomato?

Per 100 g of Cheddar and sun dried tomato there are 400.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Cheddar and sun dried tomato?

The main ingredients in Cheddar and sun dried tomato are: Alpha-Amylase, Ascorbic acid, Calcium carbonate, Cheese powder, Chickpea flour.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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