Half and half cake — Calories, Nutrition & Ingredients
- Calories
- 445per serving
- Protein
- 3.9 gper 100 g
- Carbs
- 56.9 gper 100 g
- Fat
- 22.3 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Half and half cake has 445 calories, 3.9 g protein and 22.3 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 22.30 g per 100 g (red above 17.50 g)
- Saturates: 8.80 g per 100 g (red above 5 g)
- Sugars: 43 g per 100 g (red above 22.50 g)
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 1862 kJ / 445 kcal |
| Fat | 22.3 g |
| of which saturates | 8.8 g |
| Carbohydrate | 56.9 g |
| of which sugars | 43 g |
| Fibre | 0.9 g |
| Protein | 3.9 g |
| Salt | 0.30 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Half and half cake
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Acacia gum, Acidity regulator, Barley malt extract, Butter, Buttercream, Calcium carbonate, Cereals containing gluten, Chocolate Flavoured Buttercream, Cocoa butter, Cocoa paste, Corn flour, Corn starch, Dextrose, Disodium diphosphate, Egg white, Emulsifier, Fat reduced cocoa powder, Flavouring, Glazing agent, Glucose syrup, Glycerol, Honey, Humectant, Invert sugar syrup, Iron, L(+)-tartaric acid, Lactose, Lecithins, Maltodextrin, Milk proteins, Milkfat, Mono- and diglycerides of fatty acids, Nicotinic acid, Palm oil, Potassium hydrogen carbonate, Potassium sorbate, Preservative, Raising agent, Rapeseed oil, Rice flour, Salt, Skimmed milk, Sodium hydrogen carbonate, Soya lecithin, Sugar, Thiamin, Wheat flour, Whey powder, Whole milk powder
Allergens
Contains: Milk
Frequently asked questions
How many calories are in Half and half cake?
Per 100 g of Half and half cake there are 445 calories.
How much protein is in Half and half cake?
Per 100 g of Half and half cake there are 3.9 g protein.
How many carbohydrates are in Half and half cake?
Per 100 g of Half and half cake there are 56.9 g carbohydrates. Of which 43.0 g sugars.
How much sugar is in Half and half cake?
Per 100 g of Half and half cake there are 43.0 g sugars.
How much sodium (salt) is in Half and half cake?
Per 100 g of Half and half cake there are 120.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Half and half cake?
Per 100 g of Half and half cake there are 0.9 g fibre. Fibre is important for digestive health.
What are the main ingredients in Half and half cake?
The main ingredients in Half and half cake are: Acacia gum, Acidity regulator, Barley malt extract, Butter, Buttercream.
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Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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