Food Ingredients

Comprehensive information on food ingredients, allergens and food additives

Browse products by ingredient: Products with the most allergens, E-additives or controversial ingredients

Malt flour Not animal-derived Malt flour is made from malted barley, which has been germinated and then dried and milled. The malting process develops … More details → Mate Not animal-derived Yerba mate (Ilex paraguariensis) is a plant native to South America. Its leaves and twigs are typically dried, roasted, and … More details → Menaquinone 7 Not animal-derived Menaquinone 7 (MK-7) is a form of vitamin K2, a fat-soluble nutrient. It is naturally produced by bacterial fermentation and … More details → Milk Fat Animal-derived Milk fat is the fat component of milk from cows, goats, sheep, or other mammals. It is primarily composed of … More details → Mint Infused Sunflower Oil Not animal-derived Mint infused sunflower oil is a culinary ingredient made by steeping fresh mint leaves in sunflower oil. This process allows … More details → Mono- and diglycerides of vegetable fatty acids Mono- and diglycerides of fatty acids are a mixture of mono- and diglycerides, and triglycerides, derived from edible fats and … More details → Monoglycerides Monoglycerides are a type of fat that can be derived from animal or vegetable sources. They are produced by the … More details → Mustard Seeds Not animal-derived Mustard seeds are the small, round seeds of various mustard plants, such as Brassica juncea (brown mustard) and Brassica nigra … More details → Natural extract Natural extracts are derived from plant or animal materials, such as fruits, vegetables, herbs, spices, or flowers. They are obtained … More details → Natural Lemongrass Flavouring Not animal-derived Natural lemongrass flavouring is derived from the leaves and stalks of the lemongrass plant (Cymbopogon citratus). The flavouring is extracted … More details → Natural Pork Casing Animal-derived Natural pork casings are the cleaned and prepared intestines of pigs, primarily the small intestine. They are a traditional and … More details → Naturally Fermented Glucose Not animal-derived Naturally fermented glucose is a sugar that has undergone fermentation by microorganisms, such as yeast or bacteria. This process can … More details → Nectarine Not animal-derived The nectarine is a variety of peach, distinguished by its smooth, fuzz-free skin. It is a stone fruit, meaning it … More details → North pacific hake Animal-derived North Pacific hake (Meruccius productus) is a species of fish found in the northeastern Pacific Ocean. It is a white, … More details → Nutritional yeast flake Not animal-derived Nutritional yeast flakes are deactivated yeast, typically *Saccharomyces cerevisiae*, grown on molasses or sugar beet. The yeast is then harvested, … More details → Oatmeal Bread Not animal-derived Oatmeal bread is a type of bread made with a proportion of oats, which can be in the form of … More details → Orange Juice Not From Concentrate Not animal-derived Orange juice not from concentrate is made by extracting juice from fresh oranges and then packaging it. It is not … More details → Pasteurised British Free Range Egg Animal-derived Pasteurised British free-range eggs are eggs from hens that have access to outdoor areas, laid in the UK. Pasteurisation involves … More details → Pasteurised Homogenised Whole Milk Animal-derived Pasteurised homogenised whole milk is cow's milk that has been heated to kill bacteria and then processed to break down … More details → Pepper Oil Not animal-derived Pepper oil is a flavouring derived from black peppercorns (Piper nigrum). The oil is typically extracted through steam distillation or … More details → Pepperoni Salami Animal-derived Pepperoni salami is a type of cured sausage originating from the United States, adapted from Italian salami. It is typically … More details → Pickled Ginger Sachet Not animal-derived Pickled ginger, often called 'gari' in Japanese cuisine, is made from thinly sliced ginger root that has been pickled in … More details → Pink grapefruit juice Not animal-derived Pink grapefruit juice is the liquid extracted from the flesh of pink grapefruit (Citrus × paradisi). It is produced by … More details → Pomegranate juice from concentrate More details → Porcini Not animal-derived Porcini mushrooms (Boletus edulis and related species) are highly prized edible fungi native to Europe and North America. They are … More details → Poudres A Lever More details → Prosciutto Cotto Ham Animal-derived Prosciutto Cotto is a type of Italian cooked ham. It is typically made from pork leg, which is cured, seasoned, … More details → Radicchio Not animal-derived Radicchio is a leafy chicory vegetable with a distinctive bitter flavour and striking red or purplish leaves. Native to the … More details → Ras el hanout More details → Red grape juice Not animal-derived Red grape juice is made by pressing ripe red grapes to extract their juice. The colour comes from the grape … More details → Red Lettuce Not animal-derived Red lettuce is a leafy green vegetable with red or reddish-brown leaves. It is a variety of loose-leaf lettuce, meaning … More details → Red Multileaf Lettuce Not animal-derived Red multileaf lettuce is a variety of lettuce known for its attractive red-tinged leaves. It is a leafy green vegetable … More details → Reduced Cocoa Powder Not animal-derived Reduced cocoa powder is made from cocoa beans after most of the cocoa butter (fat) has been removed. The remaining … More details → Rice Cake Not animal-derived Rice cakes are a type of puffed rice snack, typically made from puffed rice grains that are pressed into a … More details → Rice Fibre Not animal-derived Rice fibre is a dietary fibre derived from rice. It is typically produced by milling rice bran, the outer layer … More details → Roast Chicken Seasoning Roast chicken seasoning is a blend of spices and flavourings designed to mimic the taste of roasted chicken. It typically … More details → Roast Onion Puree Not animal-derived Roast onion puree is made from onions that have been roasted to develop a deeper, sweeter flavour and a softer … More details → Rowanberry Not animal-derived Rowanberry, also known as mountain ash berry, is the fruit of the Rowan tree (Sorbus aucuparia). These small, bright red … More details → Sage oil Not animal-derived Sage oil is an essential oil extracted from the leaves of the sage plant (Salvia officinalis). The extraction process typically … More details → Scotch Bonnet Pepper Not animal-derived The Scotch Bonnet pepper is a variety of chili pepper known for its intense heat and fruity, distinctive flavour. It … More details → Scotch Bonnet Peppers Not animal-derived Scotch Bonnet peppers are a cultivar of the chili pepper species *Capsicum chinense*. They are small, lantern-shaped peppers, typically measuring … More details → Sequestrant Sequestrants are substances that bind to metal ions, preventing them from reacting with other components in food. They are often … More details → Sheep and goat milk Animal-derived Milk from sheep and goats is used to make a variety of dairy products. It has a distinct flavour profile … More details → Skimmed Animal-derived Skimmed milk is milk from which most of the fat has been removed. This is typically achieved through a process … More details → Smoked Streaky Bacon Animal-derived Smoked streaky bacon is a cut of pork from the belly, cured and then smoked. The curing process typically involves … More details → Soaked chickpeas More details → Sockeye salmon Animal-derived Sockeye salmon (Oncorhynchus nerka) is a species of Pacific salmon, prized for its vibrant red flesh and rich flavour. It … More details → Sodium Hydrogen Sulphite Not animal-derived Sodium hydrogen sulphite (E222) is an inorganic chemical compound. It is a salt of sulphurous acid, typically produced by reacting … More details → Sodium Metabisulphate Not animal-derived Sodium metabisulphite is an inorganic salt, a white or yellowish crystalline powder. It is produced industrially by treating sodium carbonate … More details → Soured milk Animal-derived Soured milk is milk that has been fermented by lactic acid bacteria. This process causes the milk to thicken and … More details →

About Food Ingredients

FoodFact provides comprehensive information about the various ingredients found in products.

On this site you can discover:

  • Information on common allergens
  • Food additives and E-numbers
  • Controversial ingredients
  • Health effects of various ingredients